 Seafood Puff Pie Recipe by Microwaverina | ifood.tv
butter, seafood stick, puff pastry, dill, cayenne pepper, scallop, oyster, mussel, prawn, fish, eggs, white wine, lemon juice, cream, milk, water, flour
Adapted from Sharp Microwave and Convection Cookbook.
Wash and clean seafood. Poach scallops in water and lemon juice. Cover and cook for 3 minutes on MEDIUM HIGH. Stir in fish fillets. Cover and ...
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|  Salmon Asparagus En Croute Recipe - Food.com
puff pastry, pepper, dill, lemon, asparagus, salmon, eggs, salt, creme freche
This is a great Dinner Party Recipe. you can make it in the morning and pop it in the oven when guest arrive. this is from the Food networks Laura Calder.
Serving Size: 1 (359) g Servings Per Recipe:...
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