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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 puff pastry
 ham

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHam And Cheese Turnovers Recipe
egg yolks,    gouda cheese,    puff pastry,    ham,    mustard,    cheddar cheese,    water,    flour
A nice brunch item! Frozen Puff Pastry is our friend!
Sprinkle the work surface with a little flour and set the puff pastry out to thaw for at least 15 minutes   Preheat the oven to 400 degrees   Line a...


picture of recipeLittle Ham and Cheese Tarts Recipe - Food.com
puff pastry,    olive oil,    onion,    eggs,    ham,    cheese,    milk
fantastic for the lunch box. always looking for stuff for lunch.
Serving Size: 1 (1468) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 440.1   Calories from Fat 272 g 62 %   Total ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeHam and Cheese Empanadas Recipe - Food.com
butter,    egg yolks,    gouda cheese,    edam cheese,    puff pastry,    cayenne pepper,    eggs,    ham,    salt,    parmesan cheese,    cheese,    milk,    water,    flour
This was listed as a top 5 breakfast in Peru on About.com. Although these are not traditional empanandas because they are made with puff pastry dough, they are still very popular, especially for break...


picture of recipeHam and Cheese Pies Recipe - Food.com
puff pastry,    pepper,    chives,    eggs,    ham,    parmesan cheese,    cheddar cheese
This is an adopted recipe that I have not yet tried. When I do, I will make comments or adjustments.
Serving Size: 1 (111) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 474.8   C...


picture of recipePoached Eggs And Ham On Puff Pastry Recipe
egg yolks,    brie cheese,    puff pastry,    eggs,    ham,    mustard,    water
POACHED EGGS AND HAM ON PUFF PASTRY
Thaw pastry sheet at room temperature for 30 minutes then preheat oven to 400.   Mix egg yolk and water then unfold pastry sheet on lightly floured surface.   Roll i...


picture of recipeChicken Parcels Recipe - Food.com
butter,    chicken,    egg yolks,    puff pastry,    pepper,    parsley,    onion,    lettuce,    ham,    salt,    double cream
Try Chicken Parcels from Food.com. - 78509
Serving Size: 1 (170) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 1057.2   Calories from Fat 698 g 66 %   Total Fat 77.6 g 119 %   Satu...


picture of recipeHam & Cheese Shells Recipe | SparkRecipes
puff pastry,    ham,    cheese
Melted Ham & Cheese inside a flaky puff pastry
Makes 6 1-pastry servings 1. First preheat oven to 400`F 2. Place pastrys on ungreased baking sheet 3. Bake for 20-25 minutes, or until golden brown ...


picture of recipeBrunch Egg Nests Recipe | MyRecipes
butter,    alfredo sauce,    puff pastry,    pepper,    parsley,    paprika,    mushrooms,    eggs,    ham,    sour cream,    milk
Learn how to make Brunch Egg Nests. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt butter in a medium saucepan over medium-high heat...


picture of recipeHam a La King Recipe - Food.com
butter,    cherry pepper,    puff pastry,    chicken stock,    parsley,    peas,    olive,    ham,    mustard,    worcestershire sauce,    cheese,    milk,    water,    flour
This is a delicious recipe from TOH for a great way to use up leftover ham. Times are an estimate.
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 569   Calor...


picture of recipeSavory Puff Pastry Recipe by admin | ifood.tv
salami,    puff pastry,    olive oil,    pepper,    parsley,    paprika,    mushrooms,    onion,    tomato,    ham,    cheddar cheese
Rinse eight to ten 4-inch (10-cm) tartlet pans in cold water.   Preheal oven to 400 F (205 C).   On a floured surface, roll out pastry dough 1/8 inch (3 mm) thick.   Cut out circles to fit tartlet pans. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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