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 Asparagus Strudel Recipe - Food.com
phyllo pastry, puff pastry, goat's cheese, orange peel, olive oil, pepper, mint, leek, garlic, asparagus, eggs, salt
If only thick stalks of asparagus are available, peel the stalks. Blanch in boiling water for 2 minutes, drain and run under cold water until cold. If you have thin stalks, do not peel them, and blanc...
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|  Double-Crust Chicken Pot Pie Recipe | MyRecipes
butter, chicken, hash brown, puff pastry, chicken stock, pepper, parsley, carrot, onion, leek, eggs, salt, flour
Lose the centerpiece to your table. This Double-Crust Chicken Pot Pie is enough dazzle guests.
Instructions Checklist Step 1 Preheat oven to 375 . Melt butter in a large skillet over medium heat; ad...
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