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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 puff pastry
 peas

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePeas and Feta Puffs Recipe - Food.com
egg yolks,    pancetta,    feta cheese,    puff pastry,    mint,    peas,    lemon
Easy to make, with lots of flavor. The large peas (marrow peas) look good, but you can use petit pois without a problem. Thaw 2 ounces on the countertop if using frozen, and put on 1/6th per puff. Fre...


picture of recipeEasy Beef and Guinness Pie Recipe - Food.com
puff pastry,    beef stock,    oil,    pepper,    peas,    carrot,    onion,    beef,    worcestershire sauce,    stout,    beer/lager,    flour
This recipe came from Campbell's soup and even though its not the real thing its a great and easy recipe for a cold winters night.
Serving Size: 1 (744) g   Servings Per Recipe: 4   AMT. PER SERVING...


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picture of recipeFeuilletes Aux Petits Pois Et Jambon Recipe - Food.com
puff pastry,    peas,    eggs,    ham,    cream cheese,    cheese
Found on a Swiss foodie site. :)
Serving Size: 1 (136) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 432.5   Calories from Fat 241 g 56 %   Total Fat 26.8 g 41 %   Saturated Fat 7 ...


picture of recipeIrish Pie Recipe - Food.com
beef stewing meat,    tomato paste,    puff pastry,    beef stock,    cornstarch,    oil,    thyme,    rosemary,    pepper,    peas,    potato,    carrot,    onion,    salt,    red wine,    water
Featuring beef and vegetables slow-simmered in a rich red wine sauce and baked under puff pastry, this dish will warm the hearts of all the St. Patrick's Day guests at your table!!
Serving Size: 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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