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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pumpkin
 pine nut

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Dietary Restrictions:

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picture of recipePumpkin-Pine Nut Bread Recipe - Food.com
butter,    pine nut,    nutmeg,    cinnamon,    pumpkin,    eggs,    salt,    baking powder,    sugar,    flour
A twist on plain old pumpkin bread. From a Pueblo Indian recipe.
Serving Size: 1 (97) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 369.4   Calories from Fat 195 g 53 %   Total Fa...


picture of recipeCheese Ravioli With Pumpkin Sage Sauce Recipe - Food.com
butter,    heavy cream,    pasta parcels,    pine nut,    sage,    pepper,    parsley,    spring onion,    pumpkin,    salt,    parmesan cheese,    white wine
Creamy homemade alfredo sauce, fresh cheese ravioli and a luscious pumpkin-sage sauce combine for this quick and easy meal! Great served with a crisp green salad and a crusty baguette, -or- may be ser...


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picture of recipeRoast Vegetables With Pine Nut Crumble Recipe - Food.com
butter,    olive oil,    pine nut,    pepper,    parsley,    sweet potato,    potato,    garlic,    pumpkin,    salt,    parmesan cheese,    bread
Great with roast meats! From Super Food Ideas.
Serving Size: 1 (519) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 552.3   Calories from Fat 197 g 36 %   Total Fat 21.9 g 33 %   Sa...


picture of recipePumpkin & Sweet Basil Pasta Recipe - Food.com
pine nut,    basil,    pumpkin,    bacon,    parmesan cheese,    pasta,    white wine,    cream
A simple but tasty pasta to throw together, great for a hurried weeknight meal.
Serving Size: 1 (191) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 699.5   Calories from Fat 292 ...


picture of recipeStuffed Baby Pumpkins Recipe | CDKitchen.com
vegetable stock,    pine nut,    thyme,    sage,    apricot,    onion,    garlic,    celery,    pumpkin,    salt,    bread crumbs,    water
A recipe for Stuffed Baby Pumpkins made with baby pumpkins, vegetable stock or water, onion, celery, garlic, dried sage, dried thyme
Preheat oven to 350 degrees F. Carefully slice off the top half-inc...


picture of recipePasta With Pumpkin & Pesto Recipe - Food.com
evaporated milk,    pesto,    cornstarch,    oil,    pine nut,    pepper,    onion,    pumpkin,    bacon,    salt,    parmesan cheese,    pasta
I like things that are quick & easy to prepare & this is no exception. This is a nice quick meal. I usually use a chunky pasta like vegeroni or penne and you can cut down the fat by using ligh...


picture of recipeRump steak with baked pumpkin and feta - Recipes - delicious.com.au
beef rump steak,    red onion,    feta cheese,    olive oil,    pine nut,    pumpkin,    garden rocket,    balsamic vinegar
Try pairing rump steak with baked pumpkin for a new spring favourite.
1.   Preheat the oven to 180 C. Place the pumpkin and onion into a large roasting tray and toss with the oil. Season with pepper an...


picture of recipeRoasted pumpkin salad recipe - Recipes - delicious.com.au
pomegranate molasses,    black olive,    salad,    olive oil,    pine nut,    pomegranate seed,    mint,    lemon,    pumpkin,    tahini
John Gregory-Smith shares his roasted pumpkin salad - an easy breezy side, perfect for entertaining.
1.   Preheat the oven to 200 C fan-forced.   2.   Chuck the pumpkin in a roasting tray, add the olive ...


picture of recipePumpkin, feta and pine nut filo layer pie recipe | delicious. magazine
feta cheese,    phyllo pastry,    olive oil,    pine nut,    rosemary,    red chili,    lemon,    garlic,    pumpkin,    eggs,    milk
This vegetarian filo pie recipe has sweet, soft pumpkin, salty feta and the crunch of filo pastry. Serve alongside a crisp green salad
Preheat the oven to 200 C/fan 180 C/gas 6. Put the pumpkin or squ...


picture of recipeRoasted Pumpkin & Spinach Risotto Recipe - Food.com
risotto rice,    vegetable stock,    oil,    pine nut,    onion,    garlic,    pumpkin,    spinach,    parmesan cheese
Taken from the back of a Campbells Vegetable stock packet.
Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 506.2   Calories from Fat 136 g 27 %   Total Fat 15....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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