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Cinnamon Roasted Chicken With Pumpkin Sage Grits Recipe chicken breast, grits, oil, sage, pepper, cinnamon, pumpkin, cheddar cheese, water This chicken and grits dish is a little Moroccan and a little southern. Very tasty. I have done the chicken with and without the grits. Preheat oven to 400 degrees. Arrange chicken breast halves in 13...
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| Fresh Pumpkin Soup by Kerry Simon Recipe - Food.com butter, chicken stock, sage, pepper, apple, carrot, onion, pumpkin, salt, cream One of my favorite star chef's, this sounds divine. Found it on Food Network. Prep time does not include time to roast the pumpkin Serving Size: 1 (408) g Servings Per Recipe: 4 AMT. PER SERVING...
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Sausage-Pumpkin Corn-Bread Stuffing Recipe | MyRecipes chicken, dried cranberry, muffin, vegetable stock, sage, jalapeno, pumpkin, sausage, bread Sausage-Pumpkin Corn-Bread Stuffing Instructions Checklist Step 1 To make it... Advertisement Step 2 In a large skillet over medium heat, cook the sausage and jalapenos, breaking up the meat and ...
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| Turkey Pumpkin Burger Recipe - Food.com ground turkey, thyme, sage, pepper, dried onion, dried garlic, onion, garlic, pumpkin, eggs, salt, bread crumbs I started out with a turkey burger recipe I found here, but wound up with something completely different because of substitutions and omissions. It was really tasty, so I'm posting it here to keep...
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| Pumpkin-Pecan Lasagna Recipe | MyRecipes butter, pecan, sage, pepper, butternut squash, onion, garlic, pumpkin, salt, parmesan cheese, mozzarella cheese, pasta, milk, flour The toasted pecans add crunchy texture and earthy flavor. Instructions Checklist Step 1 Preheat oven to 350 . Place pecans in a single layer on a baking sheet, and bake, stirring once, 7 minutes or ...
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| Pumpkin and Gorgonzola Soup Recipe - Food.com evaporated milk, gorgonzola cheese, chicken stock, sage, spring onion, pumpkin Served this with quiche at a dinner party. Everyone said the same this I wasn't sure about the first bite but by bite three I was hooked the gorgonzola has a bit of a bite - so adjust amount to yo...
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| Pumpkin Soup With Sage Recipe - Food.com vegetable stock, chicken stock, olive oil, sage, pepper, bay leaf, carrot, onion, celery, pumpkin, salt Yummy creamy pumpkin soup with no dairy in it, silky soup with little chucks of veggie in it, great for using up a bit of leftover canned pumpkin. Modified from a book, Make it now, Bake it later. Ser...
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| Pumpkin Sage Bread Pudding Recipe - Food.com butter, sage, pepper, onion, garlic, celery, pumpkin, eggs, salt, parmesan cheese, bread, milk A savory bread pudding to serve as a side for turkey or chicken, or a pork loin roast. Serving Size: 1 (267) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 407.9 Calories from F...
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| Pumpkin Soup With Vermouth Recipe - Food.com butter, pumpkin seeds, heavy cream, croutons, vegetable stock, sage, pepper, parsley, cinnamon, shallot, garlic, pumpkin, salt, seasoning, extra dry vermouth A bit different from those posted. I love the way this sounds but I may lighten up the heavy cream for dieting reasons. Serving Size: 1 (271) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Pumpkin Sage Pasta Recipe - Food.com heavy cream, romano cheese, chicken stock, olive oil, sage, pepper, cloves, chives, onion, garlic, pumpkin, sausage, salt, cheese, pasta, white wine This recipe came from the Rachael Ray show. I made it last night and thought it was good, but changed a few things. I will note my changes and as she says, feel free to change it to your liking as wel...
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