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Black Beans and Quinoa Recipe | SparkRecipes chipotle, red pepper, quinoa, black beans, vegetable stock, coriander leaf, avocado, lime, spring onion, garlic A quick and fresh dish, great as a side dish or a light main dish. 1. Place quinoa and vegetable broth in a 2 quart saucepan. Heat to boiling, then cover and turn heat to low. Simmer for 15 minutes. 2...
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| Versatile Quinoa Pilaf Recipe - Food.com quinoa, vegetable stock, olive oil, onion, garlic, tomato After many quinoa recipes that didn't really do it for me I think I've nailed it. This is by far the best quinoa recipe I've had. It's a combination of a few ideas and makes a yummy fl...
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Cheesy Quinoa Mac & Cheese Recipe | SparkRecipes quinoa, vegetable stock, vegetables, pepper, dried garlic, eggs, salt, cheddar cheese, panko bread crumbs, milk, water A Pinterest receipehttp://aroundthetableri.blogspot.com/2012/02/cheesy-quinoa-mac-cheese.html Lightly saute or steam any veggies you would like in this dish. I steamed broccoli and then chopped it up....
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| Quinoa & Black Beans Side Dish Recipe | SparkRecipes quinoa, black beans, vegetable stock, pepper, coriander leaf, cayenne pepper, cumin, onion, garlic, sweetcorn, salt 1.Heat the oil in a medium saucepan over medium heat. Stir in the onion and garlic, and saute until lightly browned. 2.Mix quinoa into the saucepan and cover with vegetable broth. Season with cumin, c...
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| Pineapple-Cashew-Quinoa Stir-Fry Recipe - Food.com red bell pepper, quinoa, vegetable stock, peanut oil, cashew, mint, ginger root, red chili, basil, edamame, pineapple, lime, spring onion, garlic, soy sauce, mirin, pineapple juice, water A recipe from Veganomicon: The Ultimate Vegan Cookbook. They suggest making the quinoa aspect a day or two in advance, store it in the fridge, and you'll be able to put this stir-fry in a snap for...
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| Black Bean-Quinoa Salad with Basil-Lemon Dressing Recipe | MyRecipes quinoa, black beans, lemon peel, vegetable stock, olive oil, pepper, basil, lima bean, carrot, spring onion, garlic, tomato, mustard, salt, firm tofu, sugar, lemon juice This main dish salad recipe features quinoa, which contains more protein than any other grain. Edamame makes a tasty substitute for lima beans. Instructions Checklist Step 1 Combine quinoa and veget...
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| Herbed Vegetable Quinoa Soup With Swiss Chard Recipe - Food.com quinoa, vegetable stock, olive oil, thyme, rosemary, pepper, basil, button mushroom/champignon, carrot, onion, garlic, celery, swiss chard I came up with this recipe as a way to incorporate more greens into my diet. It is a wonderful blend of flavors that's perfect on a cold winter day. Gluten-free and vegan too! Serving Size: 1 (354...
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| Creamy Quinoa Primavera Recipe - Food.com butter, quinoa, romano cheese, vegetable stock, chicken stock, vegetables, basil, carrot, garlic, asparagus, zucchini/courgette, broccoli, cream cheese, vegetable fat spread A Betty Crocker recipe. Serving Size: 1 (178) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 228 Calories from Fat 74 g 33 % Total Fat 8.3 g 12 % Saturated Fat 3.4 g 17 % Cho...
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| Ultimate Inca Potato Salad Recipe quinoa, vegetable stock, canola oil, curry powder, pepper, peas, potato, onion, garlic, salt This goes great as a side dish or main course for vegetarians. Wash Potatoes do not peel. Dice into 1/2 inch pieces. Saute potatoes,onions,garlic, and curry powder in Canola oil,until onions are ten...
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| Vegan Quinoa and Black Beans Recipe - Food.com quinoa, black beans, vegetable stock, oil, coriander, cayenne pepper, cumin, onion, garlic, sweetcorn So simple to make. Sugar-free, gluten-free and appropriate for the 21 Quantum Wellness Cleanse Serving Size: 1 (258) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 403 Calories ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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