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 Sweet and Sour Hasenpfeffer Recipe - Food.com
pickling spice, peppercorn, cinnamon, allspice, onion, rabbit, vinegar, salt, fat, water, flour
Try Sweet and Sour Hasenpfeffer from Food.com. - 73150
Serving Size: 1 (526) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 424.4 Calories from Fat 132 g 31 % Total Fat 14.7 g ...
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|  Elizabethan Rabbit Recipe - Food.com
chicken stock, thyme, pepper, parsley, bay leaf, orange, raisin, apple, mushrooms, jerusalem artichoke, carrot, onion, rabbit, salt, fat, red wine, orange juice, flour
Adapted from Cooking With the Two Fat Ladies. Posted for ZWT6.
Serving Size: 1 (326) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 202.7 Calories from Fat 8 g 4 % Total Fat 0....
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 French Canadian Tourtiere du Lac Saint Jean - Recipe #21211 - Foodgeeks
butter, ground pork, cured pork, ground beef, thyme, savory, pepper, peppercorn, juniper, bay leaf, potato, carrot, shallot, onion, garlic, celery, duck, eggs, rabbit, veal, salt, fat, extra dry vermouth, brandy, cognac, water, flour
Try this recipe for French Canadian Tourtiere du Lac Saint Jean on Foodgeeks.com
In large glass bowl, toss together rabbit, vermouth, brandy, one-third each of the carrots and onions, the peppercorns,...
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1290 ratings
