Roasted Rabbit With Garlic and Olives Recipe - Food.com olive oil, thyme, pepper, olive, garlic, rabbit, salt, flour This recipe is from my cookbook from The Stinking Rose restaurant in San Francisco. As the name implies, garlic is their featured ingredient. DH and I made this recipe a few nights ago. We really enjo...
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| Spicy Marinated Rabbit Recipe by admin | ifood.tv butter, chicken stock, oil, thyme, pepper, bay leaf, allspice, olive, mushrooms, onion, rabbit, salt, vegetable fat spread, red wine Cut rabbit into serving pieces; rub with salt and pepper. Put into large bowl; add marinade. Refrigerate overnight. Drain rabbit; do not pat dry. Strain; reserve marinade. In large frypan over hi...
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