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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rabbit
 sage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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: appetizer,main,side recipes       

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picture of recipeRabbit With Mustard Sauce Recipe - Food.com
chicken stock,    olive oil,    thyme,    sage,    rosemary,    pepper,    onion,    garlic,    rabbit,    mustard,    salt,    white wine
I found a recipe on the net to use our last rabbit in the freezer-we both agreed it was amazing. The ORIGINAL recipe on Group Recipes had no garlic, sage or thyme and used 4 tablespoons of oil. I used...


picture of recipeStuffed Rabbit Recipe - Food.com
dried cranberry,    turkey sausage,    beef stock,    oatmeal,    sage,    rosemary,    parsley,    bay leaf,    apple,    portobello mushroom,    carrot,    onion,    celery,    eggs,    rabbit,    white wine vinegar
A nice baked stuffed wabbit! I use oatmeal for the stuffing because I cannot eat bread products, You can always substitute breadcrumbs instead.
Serving Size: 1 (356) g   Servings Per Recipe: 6   AMT. PE...


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Absolutely amazing set...
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picture of recipeRabbit and Pork Casserole Recipe - Food.com
pork belly,    chicken stock,    sunflower oil,    thyme,    sage,    pepper,    carrot,    onion,    celery,    rabbit,    salt,    apple cider,    water,    flour
Rabbit can be dry some times so here it is cooked with belly pork and cyder to create a warming substantial casserole. Reheates well. Serve with mashed potatoes and a green vegetable.
Serving Size: 1 ...


picture of recipeRoast Rabbit With Stuffing Recipe - Food.com
butter,    oil,    almond,    thyme,    sage,    rosemary,    pepper,    nutmeg,    fennel seeds,    cayenne pepper,    cumin,    cardamom,    dried garlic,    allspice,    onion,    rabbit,    salt,    rice,    lemon juice,    water
Ala Backwoods Home & Habeeb Salloum
Serving Size: 1 (322) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 681.5   Calories from Fat 341 g 50 %   Total Fat 38 g 58 %   Saturated F...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

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