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appetizer,main,side
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 raisin
 cherry

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picture of recipeCinnamon and Ginger Cranberry Sauce Recipe - Food.com
orange peel,    ginger root,    cinnamon,    raisin,    cranberry,    cherry,    agave syrup,    orange juice,    water
Serving Size: 1 (843) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 231.1   Calories from Fat 5 g 2 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeCherry-Honey Relish Recipe | MyRecipes
cornstarch,    pecan,    cloves,    cinnamon,    raisin,    cherry,    apple cider vinegar,    honey,    brown sugar,    water
Learn how to make Cherry-Honey Relish. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring first 7 ingredients to a boil in a saucepan o...


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picture of recipeCurrant and Cherry Preserves Recipe - Food.com
sultana,    raisin,    currant (zante),    cherry,    sugar
An old fashioned, delicious fruit spread from the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (5457) g   Servings Per Re...


picture of recipeOh You Foolish Cranberry Recipe - Food.com
cornstarch,    nutmeg,    cloves,    cinnamon,    orange,    raisin,    redcurrant,    cranberry,    cherry,    brown sugar,    sugar,    red food coloring,    orange juice
I don't care for Cranberry Sauce- especially the stuff in the can- but my family loves it. So in keeping with the tradition of making dishes that my family loves I came up with this one. I uses fr...


picture of recipeCranberry Cherry Relish Recipe
nutmeg,    cloves,    cinnamon,    orange,    lemon,    raisin,    cranberry,    cherry,    vinegar,    brown sugar
Pit cherries.   Wash cranberries. Remove stems. Wash orange and lemon.   Cut in small pieces.   Remove seeds. Combine ingredients. Mix thoroughly.   Cook slowly, stirring frequently, until thick.   Email   ...





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