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Rice Pilaf With Fresh Dill, Walnuts and Raisins Recipe - Food.com lemon peel, olive oil, walnut, dill, raisin, white wine vinegar, salt, rice, stock or broth, water Reminiscent of flavors of the Middle East and surrounding area, in this recipe I substituted basmati rice; or use long grain white rice if basmati is not available. From Bon Appetit September 1997 wit...
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| Cucumber Salad Persian Style Recipe - Food.com walnut, pepper, mint, raisin, spring onion, cucumber, salt, yogurt (plain) A cool salad with a difference on a hot summers night. Serving Size: 1 (287) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 308.2 Calories from Fat 134 g 44 % Total Fat 14.9 g ...
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Borani Esfanej Recipe - Food.com olive oil, walnut, turmeric, pepper, mint, raisin, onion, garlic, spinach, salt, yogurt (plain) Persian Spinach and Yoghurt Salad. This recipe was given to me by a friend married to an Iranian. It is light and refreshing, and goes particularly well as an accompaniment to grilled chicken. Serve w...
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| Middle Eastern Cracked Wheat Pilaf and Cracked Wheat Pilaf with Apples and Raisins - Recipe #20796 - butter, black olive, bulgur wheat, hot sauce, lemon peel, walnut, pecan, almond, cayenne pepper, chickpea, raisin, currant (zante), apple, spring onion, garlic, salt, lemon juice, apple juice, water Try this recipe for Middle Eastern Cracked Wheat Pilaf and Cracked Wheat Pilaf with Apples and Raisins on Foodgeeks.com Bring 2 quarts of water to a boil. Add 1 cup bulgur wheat, reduce heat to medium...
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