 Chocolate, peanut butter and banana cupcakes
dried fruit chips, butter, icing sugar, rapeseed oil, peanut, banana, eggs, peanut butter, cake mix, cocoa powder, milk, water
For the cupcakes: 1) Preheat the oven to 190C/Gas 5. Place a medium-size platter in the freezer. Line 10 standard (7cm wide) muffin cups with paper baking cases. 2) In a medium bowl and with an elect...
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| Chocolate cupcakes with chocolate mascarpone filling and zinfandel buttercream
butter, egg whites, icing sugar, mascarpone, bicarbonate of soda, rapeseed oil, vanilla extract, strawberry, eggs, salt, sugar, cocoa powder, dark chocolate, chocolate, red wine, coffee, double cream, buttermilk, water, flour
For the swiss meringue buttercream: 1) In the bowl of an electric mixer fitted with the whisk attachment, thoroughly whisk together the sugar and egg whites. Set the bowl over a pan of boiling water....
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