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Hazelnut and Raspberry Jam Linzer Tart Recipe | MyRecipes butter, egg whites, cornstarch, hazelnut, vanilla extract, cloves, eggs, raspberry jam/preserve, salt, baking powder, sugar, brandy, flour Learn how to make Hazelnut and Raspberry Jam Linzer Tart. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat the oven to 350 . Spread...
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| Raspberry Peach Melba Muffins Recipe - Food.com butter, walnut, cinnamon, peach, eggs, raspberry jam/preserve, salt, baking powder, sugar, brandy, milk, flour I got this at Borzynski's Farmers Market in Sturtevant, WI... Serving Size: 1 (1055) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 235.8 Calories from Fat 87 g 37 % Total ...
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Mom's Raspberry Delights Recipe - Food.com butter, egg yolks, vanilla extract, coconut, eggs, raspberry jam/preserve, salt, baking powder, sugar, brandy, milk, flour My mother always made these bar cookies during the holidays. They were at the top of the cookie list. It wouldn't have been Christmas without them. They are addictive! Serving Size: 1 (1298) g Se...
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| Rustic Plum Cake Recipe - Food.com butter, egg yolks, redcurrant jelly, almond, vanilla extract, plum, eggs, raspberry jam/preserve, salt, baking powder, sugar, almond essence, brandy, flour Recipe from Cook's Illustrated. Italian plums work the best. Bought a lot of Italian plums at the farmer's market, so I had to make a few cakes and then freeze most of them. Freezing the cakes...
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