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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 raspberry jam/preserve
 peach

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePeach Melba Recipe - Food.com
redcurrant jelly,    peach,    raspberry jam/preserve,    vanilla ice cream,    grand marnier
I found this recipe in the Scandinavian dessert cookbook.I've been making this for years.
Serving Size: 1 (201) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 258.2   Calories...


picture of recipePeach Crepes With Raspberry Sauce Recipe
butter,    raspberry,    peach,    eggs,    raspberry jam/preserve,    sugar,    creme de framboise,    lemon juice,    milk,    flour
Enhance this warm dessert with whipped cream.
Sift flour into a medium bowl, make a well in the center, Combine eggs, butter and milk in a jug, pour into well and slowly mix to a smooth batter. If nec...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeBaltimore Peach Cake Recipe - Food.com
butter,    yeast,    canola oil,    cooking spray,    orange,    peach,    eggs,    raspberry jam/preserve,    salt,    sugar,    water,    flour
I am a proud Baltimorean and this is a summer staple in traditional Baltimore bakeries. My son and I picked some peaches from the local orchard, and since we had way too many, this was a perfect recip...


picture of recipePeach Cheesecake Parfait Recipe - Food.com
ginger cookie/biscuit,    vanilla extract,    peach,    raspberry jam/preserve,    cream cheese,    sugar,    whipped topping,    lemon juice
One more S&W recipe, which is where I go for fast and easy recipes, when too tired to cook, or in a hurry to get dinner on the table.
Serving Size: 1 (246) g   Servings Per Recipe: 4   AMT. PER SERV...


picture of recipePeach Melba Crisp Recipe - Food.com
butter,    cornstarch,    cooking spray,    raspberry,    peach,    raspberry jam/preserve,    brown sugar,    sugar,    vanilla ice cream,    lemon juice,    vanilla yogurt,    flour
A new twist on the well known peach-raspberry dessert Peach Melba. It's preferable to use the seedless type raspberry jam in making this. I like it best after it sits in the fridge a few hours, al...


picture of recipeRaspberry Peach Melba Muffins Recipe - Food.com
butter,    walnut,    cinnamon,    peach,    eggs,    raspberry jam/preserve,    salt,    baking powder,    sugar,    brandy,    milk,    flour
I got this at Borzynski's Farmers Market in Sturtevant, WI...
Serving Size: 1 (1055) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 235.8   Calories from Fat 87 g 37 %   Total ...


picture of recipePeach Melba Crisp Recipe | MyRecipes
butter,    cornstarch,    cooking spray,    raspberry,    peach,    raspberry jam/preserve,    vegetable fat spread,    brown sugar,    sugar,    lemon juice,    flour
An easy way to peel peaches is to drop them into boiling water for about a minute. Cool after removing. The skins should slip off easily.
Instructions Checklist   Step 1   Preheat oven to 375 .   Adverti...


picture of recipePeach Melba Crepes Recipe - Food.com
butter,    vanilla,    peach,    eggs,    raspberry jam/preserve,    salt,    cream cheese,    sugar,    almond essence,    whipped cream,    milk,    flour
This is a WOW worthy desert that can be made ahead with basic pantry ingredients and assembled at the last minute before serving.
Serving Size: 1 (270) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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