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Chicken Skewers with Soy-Mirin Marinade Recipe | MyRecipes chicken breast, rice wine, red bell pepper, green bell pepper, sesame seed oil, cooking spray, sesame seed, soy sauce, mirin, rice Isaac enjoys Japanese-style grilled specialties like these chicken skewers with soy-mirin marinade. The marinade would also pair nicely with salmon. Serve with sautéed snow peas. Instructions Che...
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| Grilled Chinese Sweet and Sour Pork Kabobs Recipe | MyRecipes pork loin, red onion, rice wine, red bell pepper, green bell pepper, sesame seed oil, ginger root, pineapple, soy sauce, mirin, sugar, dry vermouth, white wine Learn how to make Grilled Chinese Sweet and Sour Pork Kabobs. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Soak wooden skewers in water...
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Simply Stir-fry Recipe chicken breast, red bell pepper, green bell pepper, hoisin sauce, cashew, spring onion, onion, broccoli, rice Just a simple stir-fry to make on a busy week night. Heat olive oil in a large skillet over medium-high heat. Brown the chicken until cooked trough. Add the peppers and onions and saute until cooked...
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| Beef Ramen Stir Fry Recipe - Food.com teriyaki sauce, red bell pepper, green bell pepper, snap/snow peas, oil, dried ginger, dried garlic, broccoli, beef, noodles An easy throw together one dish meal. Lovely served hot or cold. Serving Size: 1 (112) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 622.5 Calories from Fat 453 g 73 % Total F...
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| Four Pepper Stir-Fry Recipe - Food.com yellow/orange bell pepper, red bell pepper, green bell pepper, olive oil, turmeric, sesame seed, pepper, mustard seed, onion, cabbage, salt This is a very simple and quick dinner I made up one night with what was in the fridge. It is even tastier the next day! Feel free to add or subtract other ingredients if you like. (I used hot pepper ...
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| Lemony Chicken With Bell Pepper Recipe - Food.com chicken breast, egg yolks, yellow/orange bell pepper, red bell pepper, green bell pepper, cornstarch, pepper, garlic, salt, lemon juice Easy Chinese stir fry. I like the taste of lemon Serving Size: 1 (206) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 205.4 Calories from Fat 64 g 31 % Total Fat 7.2 g 11 % Sa...
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| Japanese Stir-Fry Recipe - Food.com chicken breast, red bell pepper, green bell pepper, sesame seed oil, ginger root, carrot, onion, garlic, broccoli, soy sauce, rice vinegar, mirin, sugar The first thing I learned about Japanese cooking is that all the sauces were some combination of shoyu, rice vinegar, sugar, and mirin. This is a quick and easy meal that I made up. Serving Size: 1 (...
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| Easy Stir Fried Vegetables Recipe - Food.com red bell pepper, green bell pepper, chicken stock, cornstarch, oil, dried ginger, carrot, spring onion, broccoli, soy sauce, water One of the things I really like about stir-fry is that you can add or subtract whatever vegetables you like and it still tastes great. It’s such a great way to use up those veggies in your f...
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| Chicken Fried Rice Recipe chicken breast, red bell pepper, green bell pepper, brown rice, sesame seed oil, carrot, spring onion, onion, celery, eggs, soy sauce Chicken stir-fried with colorful veggies and eggs. Great for leftover rice too. Great way to stretch out one chicken breast into a whole meal for 4! Sorry about the pic, I took it with my cell phone. ...
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| Sweet-And-Sour Pork Stir-Fry Recipe - Food.com pork loin, chili garlic sauce, light soy sauce, red bell pepper, green bell pepper, hoisin sauce, cornstarch, sesame seed oil, sesame seed, pineapple, spring onion, rice We like this recipe because the pork is not battered and deep fried. Uses a light coating of cornstarch and lightly stir-fried in a little oil. Serving Size: 1 (298) g Servings Per Recipe: 4 AMT. PE...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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