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Rockin' Stir Fry Recipe - Food.com chicken breast, oyster sauce, red bell pepper, hoisin sauce, snap/snow peas, sesame seed oil, oil, cashew, coriander leaf, carrot, onion, garlic, asparagus, zucchini/courgette, broccoli, soy sauce This is a recipe that I've developed over the years by adding a little of this and a little that until I had created what I call the perfect stir fry. My whole family enjoys this dish and It...
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| Simple Gingery Fried Rice Recipe - Food.com red bell pepper, brown rice, sesame seed oil, canola oil, ginger root, spring onion, garlic, asparagus, eggs, soy sauce, rice vinegar Chinese food was never my favorite until I started making it myself. For some reason I always thought it would be difficult and require a ton of foreign ingredients. Not so. This dinner was perfectly ...
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Stir-Fried Vegetables with Lemongrass Recipe | MyRecipes red bell pepper, oil, pepper, lemongrass, basil, mung bean, coconut milk, carrot, shallot, asparagus, cauliflower, soy sauce, rice, water For this vegetarian Vietnamese stir-fry, featuring asparagus, cauliflower and bell pepper, Marcia Kiesel substitutes soy sauce for the more traditional fish sauce. Lemongrass, basil and coconut milk m...
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| Beef-and-Vegetable Stir-Fry Recipe | MyRecipes light soy sauce, red bell pepper, red pepper, beef steak, hoisin sauce, sesame seed oil, mushrooms, carrot, spring onion, garlic, asparagus, rice, water, flour This easy stir-fry dinner calls for strips of top round steak, fresh asparagus, and classic stir-fry seasonings and vegetables. By cooking your favorite takeout dishes at home, you'll save both mo...
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| China Chicken Salad Recipe | SparkRecipes chicken breast, red bell pepper, sesame seed oil, olive oil, sesame seed, ginger root, spring onion, garlic, asparagus, peanut butter, apple cider vinegar, soy sauce, honey Amazing! Made for a cultural dish from China. Preheat oven to 350 degrees F. Place chicken breasts in shallow baking pan and brush with 1 T. extra light olive oil. salt and pepper. Roast for 30 min, j...
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| Vegetable Fried Rice Recipe - Food.com red bell pepper, hot sauce, brown rice, sesame seed oil, canola oil, ginger root, spring onion, garlic, asparagus, eggs, soy sauce, rice vinegar I found this healthy light recipe on eatingwell.com. The original recipe calls for instant brown rice but I prefer to make my own. Serving Size: 1 (350) g Servings Per Recipe: 2 AMT. PER SERVING % D...
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| Asian Chicken and Orzo Stir Fry Recipe - Food.com chicken, orzo pasta, red bell pepper, hoisin sauce, sesame seed oil, oil, almond, ginger root, spring onion, garlic, asparagus, soy sauce This recipe is based on Paula Deen's salad recipe that is posted, but I modified it so much that it's almost a totally different dish. My version is cooked and contains some different ingredie...
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| Vegetable-Shrimp Stir-Fry Recipe - Food.com red bell pepper, chili dried/powder, dry sherry, cornstarch, oil, ginger root, spring onion, garlic, asparagus, cabbage, shrimp, soy sauce, sugar, water From Eat Great Lose Weight Time can be saved by buying already peeled and deveined fresh shrimp or easy-peel fresh shrimp Serving Size: 1 (381) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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| Sweet and Sour Stir-Fry Recipe - Food.com red bell pepper, green bell pepper, cornstarch, oil, yarrow, pineapple, onion, asparagus, tomato, soy sauce, rice vinegar, firm tofu, honey, pineapple juice Serving Size: 1 (356) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 184.3 Calories from Fat 49 g 27 % Total Fat 5.5 g 8 % Saturated Fat 0.9 g 4 % Cholesterol 0 mg 0 % Sodiu...
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| Aimee's Tofu Stir Fry Recipe | SparkRecipes red onion, red bell pepper, shiitake mushroom, snap/snow peas, sunflower oil, carrot, asparagus, soy sauce, firm tofu, rice Vegetarian Stir Fry... Prepare rice according to package. Heat wok or sautee pan on high. Add oil and add ingredients, stirring constantly to avoid sticking. Add soy sauce and cover pan to cook vegeta...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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