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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red capsicum pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChilli Jam Recipe
red capsicum pepper,    ginger root,    red chili,    onion,    tomato,    white vinegar
A rich, spicy chutney.... Remove the seeds from the chillies if you don't want it too hot...
Grill capsicum, skin side up until charred and blackened. Remove and wrap in foil- steaming the capsicu...


picture of recipeSweet Chilli Sauce Recipe - Food.com
red capsicum pepper,    sesame seed oil,    red chili,    garlic,    white vinegar,    salt,    sugar
Another recipe from the Weekly Times.
Serving Size: 1 (1258) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1818.9   Calories from Fat 51 g 3 %   Total Fat 5.8 g 8 %   Saturated Fat...


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picture of recipeRoasted Tomato Salsa Recipe - Food.com
red capsicum pepper,    pepper,    coriander leaf,    green chili,    cumin,    shallot,    garlic,    tomato,    water
A great salsa that can be fired up if that's your thing. Serve on BBQ steak or chicken or as a dip.
Serving Size: 1 (158) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 58.5 ...


picture of recipeRoast capsicum and chickpea dip - Recipes - delicious.com.au
chili flavored oil,    red capsicum pepper,    corn chips,    olive oil,    coriander leaf,    red chili,    chickpea,    garlic,    tahini,    lemon juice
Grilled capsicum brings a sweet and smoky flavour twist to a the classic chickpea dip, hummus.
1.   Heat the grill to high. Place the capsicum skin-side up on a baking tray with the chilli and drizzle ...


picture of recipeScarlett Sauce Recipe - Food.com
red capsicum pepper,    vegetable stock,    pepper,    garlic,    balsamic vinegar
Another Vikki Leng recipe. Delicious as a dip with bread, pasta sauce or with roasted vegetables.
Serving Size: 1 (252) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 44.2   Calor...


picture of recipeMexican Salsa Recipe - Food.com
tomato paste,    red capsicum pepper,    chili dried/powder,    oil,    coriander,    cumin,    onion,    garlic,    tomato,    vinegar,    salt,    sugar
I'm sure there is hundreds of Salsas here already, but this is truly the best one.
Serving Size: 1 (1367) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 103.5   Calories from ...


picture of recipeKidney Bean Salsa Recipe - Food.com
yellow/orange capsicum,    red capsicum pepper,    coriander leaf,    kidney bean,    avocado,    tomato,    lime juice
Love the flavours in this one, makes a great Summertime lunch
Serving Size: 1 (177) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 190.6   Calories from Fat 74 g 39 %   Total Fat 8...


picture of recipeMexican Cheese Dip Recipe - Food.com
red capsicum pepper,    olive oil,    pepper,    coriander,    green chili,    jalapeno,    onion,    garlic,    tomato,    salt,    monterey jack cheese,    cheddar cheese,    cream cheese
Serving Size: 1 (1165) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 556.1   Calories from Fat 425 g 76 %   Total Fat 47.2 g 72 %   Saturated Fat 25.9 g 129 %   Cholesterol 123.6 mg...


picture of recipeMohambra - Capsicum Spread Recipe - Food.com
red capsicum pepper,    pitta bread,    walnut,    red peppercorn,    cumin,    onion,    garlic,    salt,    honey
From Cooking Light magazine
Serving Size: 1 (178) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 281.5   Calories from Fat 55 g 20 %   Total Fat 6.1 g 9 %   Saturated Fat 0.7 g 3 % ...


picture of recipeMediterranean Chutney - Low Points Recipe - Food.com
black olive,    tomato paste,    yellow/orange capsicum,    red capsicum pepper,    cornstarch,    pepper,    parsley,    oregano,    chili pepper,    basil,    onion,    zucchini/courgette,    tomato,    white vinegar,    salt,    sugar,    water
For Christmas this year I was given a bottle of Baxter's Mediterranean Chutney - the jar lasted 3 days - it was so good. As they listed all the ingredients on the jar I thought I'd have a go a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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