Peperonata frittata - Recipes - delicious.com.au tomato paste,    yellow/orange capsicum,    red capsicum pepper,    olive oil,    basil,    onion,    tomato,    eggs,    balsamic vinegar,    parmesan cheese,    pasta,    sugar Re-invent leftover pasta in this delicious capsicum and tomato frittata. 1.   To make peperonata, heat 2 tablespoons oil in a largenon-stick frying pan. Add onion and cook for 2-3 minutes over medium h...

Antipasto with winter vegetables - Recipes - delicious.com.au butter,    polenta,    red capsicum pepper,    chili dried/powder,    vegetables,    olive oil,    sage,    parsley,    chives,    lemon,    spring onion,    fennel,    pumpkin,    balsamic vinegar,    white wine vinegar,    parmesan cheese,    cheese,    sugar,    cream,    meat Start a long, lazy lunch with cured meats and cheeses, served with a mix of your favourite seasonal vegetables and crisp polenta wedges. 1.   For pumpkin, preheat oven to 220 C. Place pumpkin on a baki...

Seared Capsicum Tapas Recipe - Food.com feta cheese,    red capsicum pepper,    dry cured ham,    goat's cheese,    olive oil,    pepper,    basil,    olive,    garlic,    balsamic vinegar,    parmesan cheese This recipe will make two tapas style snacks based on bbq grilled capsicum slices. These are great as an entree, or as part of a shared meal with lots of little dishes. Serving Size: 1 (179) g   Servin...

Ratatouille Recipe | SparkRecipes tomato paste,    red capsicum pepper,    olive oil,    pepper,    red chili,    basil,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar Home made with lentils Makes 6 1-cup servings Place all ingredients as listed into slow cooker and leave for 3 hours on high or 5-6 hours on low Number of Servings: 6   Recipe submitted by SparkPeople ...

Bowtie Pasta with Roasted Red Pepper Sauce red capsicum pepper,    chili dried/powder,    olive oil,    pepper,    parsley,    basil,    garlic,    sun dried tomatoes,    tomato,    balsamic vinegar,    salt,    parmesan cheese,    pasta,    sugar 1) Heat the olive oil in a large frying pan over medium heat. Stir in the garlic, red pepper flakes, sun-dried tomatoes, and roasted capsicums and cook until the garlic is aromatic, about 1 minute.   2...

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