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 Vegetarian Lasagna With Radicchio and Shiitakes Recipe - Food.com
butter, tomato sauce, red chicory, shiitake mushroom, olive oil, parsley, onion, tomato, salt, parmesan cheese, mozzarella cheese, pasta, milk, flour
Chef Frank Minieri serves this delicious vegetarian lasagna at Il Cantinori in New York City.
Serving Size: 1 (394) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 793.2 Calories...
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| Baked Veal Involtini With Grilled Radicchio Recipe - Food.com
red chicory, scamorza cheese, olive oil, thyme, pepper, basil, garlic, tomato, aubergine/eggplant, garden rocket, veal, beef, balsamic vinegar, salt, parmesan cheese, mozzarella cheese
Adapted from a recipe by Haidar Karoum, executive chef at Proof in Penn Quarter, Washington, DC.
Serving Size: 1 (569) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 805.6 Calor...
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