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Hummus Recipe - Food.com olive oil, sumac, parsley, red chili, cumin, chickpea, garlic, tahini, salt, lemon juice Hummus is very popular in the middle-east and every cook has a recipe. This was given to me in Lebanon. The creamy texture is important (should be very very smooth). Can be used as a dip, spread, garn...
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| Hummus Recipe - Food.com kalamata olive, feta cheese, olive oil, pepper, parsley, red chili, chickpea, lemon, garlic, tomato, red wine vinegar, salt This is a really quick, healthy and delicious dish. Great served as a dip with whole wheat pita bread wedges and my recipe #227398. The Hummus is not traditional, it's a bit spicy but very tasty. ...
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Chickpea Puree Recipe - Food.com mixed spice, olive oil, mint, coriander leaf, red chili, chickpea, lemon, garlic, tahini, yogurt (plain) From 'A Year in my Kitchen' by Skye Gyngell, this should taste vibrant and stronger than houmous, great for dips also as a side dish with roasted lamb or grilled chops. Serving Size: 1 (176) g...
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| Spicy Hummus Recipe - Food.com chili flavored oil, hot sauce, olive oil, red chili, chickpea, tahini, salt, baking powder, lemon juice, water Just because I love hummus so much, I'm posting recipes from a book I found. Source: Hummus by Avner Laskin Serving Size: 1 (258) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calori...
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| The Great Felafel Sandwich Recipe green bell pepper, pitta bread, soybean oil, oil, parsley, coriander leaf, red chili, cumin, chickpea, onion, garlic, tomato, salt, baking powder, flour A great Mid-Eastern treat. These can be made with canned or dried chickpeas. Place in pita bread and may also served with tahini, hummus , or what ever you like. I also posted a while ago another vers...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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