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Great Canadian Steak Spice Recipe - Food.com white peppercorn, pepper, mustard seed, dill seed, coriander seed, red chili, dried onion, dried garlic, salt Found this in one of my magazine's in the back. from barbecue whiz Ted Reader. Would be great on steaks, chicken, pork or even seafood. Enjoy. Serving Size: 1 (87) g Servings Per Recipe: 1 AMT. ...
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| Spicy Avocado Salsa Recipe - Food.com chili flavored oil, pepper, coriander seed, coriander, red chili, cumin, avocado, lime, spring onion, tomato, salt The sweet creamy flavor of the avocado is tempered here by the herbs and spices to make a great appetizer or party food. Serving Size: 1 (234) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE...
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Southern Beer Joint Pickled Eggs Recipe - Food.com pepper, mace, coriander seed, cloves, red chili, cardamom, allspice, eggs, apple cider vinegar, sugar Found in every “Beer Joint” in the South, these are the real thing, spicy and sour! Serving Size: 1 (133) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 109.8 Calor...
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| Mexican Lime Chicken Recipe - Food.com chicken breast, olive oil, paprika, coriander seed, red chili, lime, garlic, brown sugar This gives a new twist to your plain chicken breasts. The longer you marinate it, the better it is, although just 30 minutes will add a lot of flavour. Serving Size: 1 (253) g Servings Per Recipe: 2 ...
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| Spiced Potatoes Recipe - Food.com olive oil, paprika, coriander seed, coriander leaf, red chili, cumin, lime, potato, garlic, salt, lime juice Another tasty potato dish from Chef Michele Cranston Serving Size: 1 (178) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 231.5 Calories from Fat 125 g 54 % Total Fat 14 g 21 %...
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| Spicy Southwest Chile Oil Recipe | MyRecipes olive oil, oregano, coriander seed, green chili, red chili, jalapeno, cumin, garlic, white vinegar Pour this oil into a decorative bottle you can find at antique or flea markets or import stores, and then add chiles and a cork for a spicy gift. Instructions Checklist Step 1 Combine garlic and vin...
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| Tasty Turkey Chili Recipe - Food.com tomato paste, green bell pepper, ground turkey, beef stock, canola oil, oil, oregano, coriander seed, green chili, red chili, spring onion, onion, zucchini/courgette, tomato, salsa, taco seasoning, cheddar cheese, sour cream A yummy alternative to the traditional, full of spices and vegetables. You wont miss the beans, but if you feel so inclined, garbanzos straight from the can go nicely with this dish. I prefer to use a...
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| Pueblo Indian Pork Roast Recipe - Food.com oil, juniper, coriander seed, red chili, chili pepper, bay leaf, onion, garlic, tomato, pork ribs, apple cider vinegar, salt, honey, chocolate, water very yummy native american bbq:) its the ultimate Native American BBQ!!! I think you all will enjoy it as well:) Serving Size: 1 (395) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calori...
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| Crock Pot Beef Chili With Chili Creme Fraiche Recipe - Food.com beef chuck steak, tomato paste, beef stock, peanut oil, pepper, paprika, oregano, fennel seeds, coriander seed, coriander leaf, red chili, cayenne pepper, cinnamon, cumin, kidney bean, onion, garlic, celery, tomato, bacon, cocoa powder I found this recipe in a Anthony Worrell Thompson Cook Book & Modified it slightly for Slow cooking Serving Size: 1 (762) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 1654....
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| Pueblo Barbecued Pork Roast Recipe - Food.com chili dried/powder, oil, juniper, coriander seed, red chili, bay leaf, onion, garlic, tomato, pork ribs, apple cider vinegar, salt, honey, chocolate, water Southwest Native American Pork Roast classified Contemporary. That means not a Traditional recipe from the tribes. If you can lay your hands on some dark Mexican chocolate, I would suggest using that....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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