Pink Grapefruit Chiffon Pie Recipe lemon peel,    grapefruit,    eggs,    salt,    cream of tartar,    pastry,    gelatin,    sugar,    red food coloring,    lemon juice,    grapefruit juice This refreshing pie has the pleasantly tart flavor of grapefruit and the melt-in-your-mouth lightness of chiffon. Cut the peel and all white membrane from grapefruit. Cut segments free, and place in c...

Penzey's Chocolate Chip Kisses Recipe - Food.com egg whites,    vanilla extract,    salt,    cream of tartar,    sugar,    red food coloring,    chocolate Haven't tried yet, but wanted to keep this recipe around! Serving Size: 1 (312) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 28.9   Calories from Fat 6 g 22 %   Total Fat 0.7...

Peppermint Angel Food Cake Recipe - Food.com egg whites,    cake flour,    vanilla extract,    cream of tartar,    corn syrup,    sugar,    red food coloring,    water,    flour,    peppermint flavoring A delicious marbled angel food cake with a pretty pink icing. A yummy cake for any holiday table or just anytime. Serving Size: 1 (97) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calor...

Purple Plum Whip Recipe by admin | ifood.tv egg whites,    plum,    cream of tartar,    brown sugar,    sugar,    red food coloring,    lemon juice Cook plums with brown sugar, lemon juice, and just enough water to prevent scorching.   Cook in tightly covered pan over low heat until plums are very soft; let cool.   Beat egg whites with dash of salt...

Red Velvet Cupcakes Recipe - Food.com butter,    bicarbonate of soda,    cake flour,    vanilla,    eggs,    vinegar,    salt,    cream of tartar,    baking powder,    sugar,    red food coloring,    cocoa powder,    buttermilk Sinfully sweet :P Serving Size: 1 (47) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 147.1   Calories from Fat 40 g 28 %   Total Fat 4.5 g 6 %   Saturated Fat 2.6 g 13 %   Choleste...

Cherry Pecan Gems Recipe - Food.com butter,    glazed cherry,    bicarbonate of soda,    pecan,    maraschino cherry,    eggs,    salt,    cream of tartar,    vegetable fat spread,    sugar,    red food coloring,    almond essence,    flour This tasty recipe came from my aunt. I love the convenience of these refrigerator cookies. Just slice off as many as you want, and leave the rest in the frig for another time! Refrigerated time not in...

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