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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red lettuce
 coriander leaf

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVietnamese Noodle Rolls Recipe | MyRecipes
red lettuce,    fried onions,    mint,    coriander leaf,    apple,    carrot,    cucumber,    rice paper,    noodles
Time: 35 minutes. Serve these refreshing rolls for dinner, or cut them into thirds and spear each with a toothpick to turn them into hors d'oeuvres.
Instructions Checklist   Step 1   Put noodles in ...


picture of recipeGrilled Thai Beef Salad Recipe
beef-london broil,    beef flank steak,    red lettuce,    chili garlic sauce,    curry paste,    canola oil,    cooking spray,    ginger root,    coriander leaf,    basil,    shallot,    garlic,    soy sauce,    brown sugar,    lime juice
Rinse meat and pat dry and place in sealable plastic bag or small glass dish. In medium bowl, combine 1 tablespoon of the lime juice, soy sauce, oil, brown sugar, garlic, ginger, and red curry paste. ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeBanh Xeo - Vietnamese Crepes Recipe - Food.com
red lettuce,    pork loin,    rice flour,    oil,    curry powder,    mint,    coriander leaf,    basil,    coconut milk,    spring onion,    onion,    bean sprouts,    shrimp,    salt,    sugar,    self raising flour,    water
My husband loves these. They look like they have eggs in the batter, but they don't. Makes for a great light supper or brunch item.
Serving Size: 1 (391) g   Servings Per Recipe: 5   AMT. PER SERVIN...


picture of recipeCambodian Summer Rolls and Dipping Sauce Recipe - Food.com
red lettuce,    hoisin sauce,    chili paste,    mint,    ginger root,    coriander leaf,    basil,    garlic,    shrimp,    soy sauce,    rice paper,    noodles,    sugar,    lime juice,    water
I like these summer rolls as they are a great alternative to deep-fried egg rolls. They also make a great side for any Asian dish. I also like that they are easy to make and don't take much time. ...





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