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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red onion
 lettuce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLettuce Salad Supreme Recipe - Food.com
red onion,    olive oil,    watermelon,    lettuce,    lemon juice
This lettuce salad recipe my aunt gave me
Serving Size: 1 (333) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 294.9   Calories from Fat 199 g 68 %   Total Fat 22.1 g 34 %   Satura...


picture of recipeChicken Rice Salad Recipe - Food.com
chicken breast,    red onion,    french dressing,    brown rice,    olive oil,    pistachio,    mint,    orange,    currant (zante),    apricot,    garlic,    celery,    lettuce
A very pretty salad with a slightly Morrocan feel to it. Special enough for a dinner party or just whenever! Easily adjusted for more or less servings.
Serving Size: 1 (678) g   Servings Per Recipe: 4 ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeMoroccan Fennel Salad Recipe - Food.com
red onion,    olive oil,    pepper,    watercress,    orange,    radish,    fennel,    garden rocket,    lettuce,    salt,    orange juice,    lemon juice,    lime juice
A Fresh tasty Salad ideal as a side dish for a Barbecue.
Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 134.7   Calories from Fat 93 g 69 %   Total Fat 10.4 g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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