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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 red onion
 salsa

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Dietary Restrictions:

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picture of recipeSouthwest Pork Chops Recipe - Food.com
pork loin,    red onion,    hot sauce,    lime peel,    coriander leaf,    avocado,    garlic,    salsa,    salad dressing,    lime juice
This recipe uses southwest ingredients to make a tasty and tender porkchop that is still low in calories. It is also easy to put into the marinade in the morning and simply cook later in the day for d...


picture of recipeShrimp Salsa Recipe - Food.com
red onion,    coriander leaf,    tomato,    shrimp,    salsa,    lime juice
I have been making this salsa for years, and love to make it for special occasions, it always is a hit. I also love to make it for gifts. I get some really pretty canning jars, fill them with the sals...


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 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeChicken with Roasted-Red Pepper Sauce Recipe | SparkRecipes
chicken breast,    adobo,    red onion,    chipotle,    red bell pepper,    pepper,    coriander seed,    coriander leaf,    garlic,    salt,    salsa
Easy, delicious and healthy Chicken with Roasted-Red Pepper Sauce recipe from SparkRecipes. See our top-rated recipes for Chicken with Roasted-Red Pepper Sauce.
Heat pan, add Cooking Spray Sprinkle ch...


picture of recipeMexican Casserole Recipe - Food.com
chicken,    red onion,    green bell pepper,    chili dried/powder,    oil,    green chili,    spring onion,    garlic,    sweetcorn,    salsa,    monterey jack cheese,    pasta
A delicious zesty casserole that leftovers can be used at filling for tortillas or tacos. Add more chili powder or cumin to the recipe for more spice.
Serving Size: 1 (300) g   Servings Per Recipe: 6   ...


picture of recipeElitetwig's Taco Soup Recipe - Food.com
red onion,    hot sauce,    tomato soup,    beef,    salsa,    tortilla chips,    monterey jack cheese
An adapted receipe from Betty Crocker. Hearty, fullsome and delicious. My Husband devoured this in no time!
Serving Size: 1 (352) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3...


picture of recipeCorn and Black-Eyed Pea Salad Recipe - Food.com
red onion,    green pepper,    coriander leaf,    black-eyed pea,    sweetcorn,    salsa
This colorful side dish features corn, black-eyed peas, green peppers, and red onions, simply dressed with Pace Chunky salsa. It tastes VERY similar to some black bean and corn salsas. IT DOES FREEZE ...


picture of recipeSouthwest Layered Cornbread Salad Recipe
red onion,    green bell pepper,    pepper cheese,    black beans,    coriander,    black-eyed pea,    tomato,    sweetcorn,    salsa,    bread,    sour cream
This salad is layered with cornbread and Mexican ingredients.Perfect for meals when serving a large crown, or cut recipe in half.
1. Combine sour cream and salsa in small bowl until mixed well; set as...


picture of recipeLayered Spicy Black Bean and Cheddar Dip Recipe | MyRecipes
red onion,    hot sauce,    black beans,    lime peel,    pepper,    avocado,    spring onion,    tomato,    salt,    salsa,    tortilla chips,    lime juice,    sour cream
This hearty layered bean dip is always a big hit at parties, but is also high in fiber and low in fat.
Instructions Checklist   Step 1   Mash avocado, lime juice, lime zest, and half of the salt and pep...


picture of recipeCilantro Burrito - Eating For Life Recipe | SparkRecipes
chicken breast,    red onion,    red bell pepper,    green bell pepper,    salsa,    tortilla,    sour cream
From Eating For Life cookbook.
1. Lightly coat a medium skillet with cooking spray and place over medium heat. Add onion, bell peppers and cilantro and saut until the vegetables soften, about 6 minute...


picture of recipePork tostadas Recipe - Food.com
pork chop,    black olive,    red onion,    refried beans,    cornstarch,    corn oil,    red chili,    tomato,    lettuce,    guacamole,    salsa,    monterey jack cheese,    cheddar cheese,    cheese,    sour cream
Where the pork becomes the tostada itself. A fun dish concept i came across. Guests and kids will enjoy this way of eating pork. Easily doubled or quadrupled.
Serving Size: 1 (789) g   Servings Per Rec...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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