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 CHINESE BBQ SAUCE - The Recipe Place
tomato paste, red pepper, hoisin sauce, olive oil, ginger root, shallot, garlic, mustard, worcestershire sauce, soy sauce, rice vinegar, molasses
Heat oil in saucepan on medium. Add shallots, garlic and ginger. Cook until softened. Add rest of ingredients and cook until it starts to bubble, stirring to prevent burning. Lower heat and simmer for...
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|  Gavriel's Lo Mein Recipe - Food.com
chicken breast, red pepper, chili dried/powder, hoisin sauce, cornstarch, oil, almond, ginger root, spring onion, onion, garlic, cabbage, soy sauce, salt, noodles, molasses, brown sugar, white wine, water
This is one I made up myself with the memory of an old dish from a local restaurant as my inspiration and bits and pieces of a lot of other recipes as guides. The kids eat it so it can't be too ba...
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 Braised Five-Spice Tofu Recipe | MyRecipes
green bell pepper, red pepper, hoisin sauce, orange peel, sesame seed oil, five-spice powder, star anise, ginger root, carrot, spring onion, onion, garlic, tomato, soy sauce, rice vinegar, tomato ketchup/catsup, firm tofu, molasses, tomato juice
Learn how to make Braised Five-Spice Tofu. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Combine first 12 ingredients in a bowl; stir we...
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