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Simple Basque Eggs Recipe red pepper, olive oil, pepper, parsley, shallot, eggs, white wine vinegar, salt Basque is a region that is partly France, but mostly Spain and has a culinary history dating back 30,000 years. This simple version of Basque eggs uses hard-boiled eggs versus scrambled for a lighter,...
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| Italian Dressing Recipe red pepper, olive oil, parsley, oregano, basil, garlic, white wine vinegar, lemon juice This recipe is from Epicurious.com Combine all ingredients in small bowl and whisk to blend. Season to taste with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.) People Who L...
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Zesty Greek Pasta Salad Recipe - Food.com kalamata olive, red onion, feta cheese, yellow/orange bell pepper, yellow/orange pepper, red pepper, olive oil, pepper, oregano, garlic, tomato, cucumber, white wine vinegar, pasta, buttermilk, milk Greek Pasta Salad with a creamy, garlicky dressing, and crunchy vegetables. Gets better after the flavours mingle for a day. Keeps several days in the fridge - I make it on Sunday for lunches for the ...
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| Roasted Artichoke Salad By Barefoot Contessa Recipe champagne vinegar, red onion, red pepper, olive oil, pepper, parsley, red chili, caper, basil, shallot, artichoke, mustard, white wine vinegar, salt, lemon juice OMG - I just saw this on Barefoot Conessa, on my list for the next grocery trip...I'm out of capers...i am SOOO wanting this right now!! Looked absolutely amazing. Had to share. She served on an a...
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| Mixed Bean Pasta Salad Recipe - Food.com yellow/orange pepper, red pepper, hot sauce, pepper, bean, white wine vinegar, soy sauce, salt, pasta Great for a pot luck or picnic. If you don''t have the dressing ingredients to hand use a shop-bought fat-free French-style dressing instead. Serving Size: 1 (166) g Servings Per Recipe: 4 A...
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| Greek Salad With Salami or Shrimp Recipe - Food.com red onion, feta cheese, salami, red pepper, salad, olive oil, oregano, shrimp, white wine vinegar From Eat Fat, Lose Fat by Mary Enig and Sally Fallon Serving Size: 1 (303) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 389 Calories from Fat 295 g 76 % Total Fat 32.9 g 50 %...
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| Italian White Beans Recipe | MyRecipes red pepper, olive oil, pepper, bay leaf, navy bean, onion, garlic, white wine vinegar, salt, water Instructions Checklist Step 1 Heat oil in a large nonstick skillet over medium-high heat. Add onion; saute 3 minutes. Add red pepper, garlic, and bay leaf; saute 3 minutes. Stir in water and beans. ...
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| Scottish Salmon on Cabbage with Mushroom Vinaigrette Recipe - Food.com red pepper, olive oil, pepper, dill, button mushroom/champignon, onion, tomato, cabbage, salmon, white wine vinegar, salt, white wine This elegant recipe is by Jeff Bland, executive head chef of the Balmoral Hotel, Princess Street, Edinburgh. Serving Size: 1 (334) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Peperonata With Prosciutto Recipe - Food.com green pepper, red pepper, dry cured ham, olive oil, pepper, raisin, garlic, mustard, white wine vinegar Roasted peppers with the salty tang of prosciutto ham. Serving Size: 1 (192) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 174.7 Calories from Fat 95 g 55 % Total Fat 10.6 g 1...
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| Crisp Baked Bruschetta Recipe - Food.com yellow/orange pepper, red pepper, ricotta cheese, olive oil, basil, garlic, tomato, cabbage, white wine vinegar, bread This is a great way of using up sliced white bread from your freezer. It is impressive enough to serve to friends as a lunch. Serving Size: 1 (327) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY ...
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