Italian Brunch Casserole Recipe - Food.com red pepper,    pepper,    spring onion,    zucchini/courgette,    eggs,    sausage,    salt,    cheddar cheese,    bread,    milk Looking for something special for breakfast for overnight guests? This recipe makes a great breakfast or brunch idea! Preparation time includes over night chill time. From Southern Living. Serving Siz...

Micro - Touille Recipe sweet onion,    red pepper,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant My mom loves to eat ratatouille, and would make this over the Summers when the veggies were perfect and it was too hot for stovetop cooking! Chop and place the vegetables in a large microwaveable cove... recipes with the same ingredients... Micro - Touille Recipe | SparkRecipes

Shrimp Ratatouille Recipe - Food.com green pepper,    red pepper,    olive oil,    thyme,    pepper,    parsley,    oregano,    bay leaf,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    shrimp,    salt From an old Dallas Cowboy Wives cookbook, this is wonderful served over hot cooked rice. Serving Size: 1 (278) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 166   Calories from F...

Bruschetta-Stuffed Mushrooms Recipe | SparkRecipes red pepper,    olive oil,    flax seed/linseed,    portobello mushroom,    shallot,    garlic,    zucchini/courgette,    tomato,    spinach,    balsamic vinegar,    parmesan cheese,    mozzarella cheese All the flavor of bruschetta, in a mushroom! Using a spoon, remove the stems and gills from the mushrooms, which are the dark ridges on the underside of the mushroom. Preheat the oven to 450 degrees. ...

Canned Chunky Tomato and Vegetable Sauce Recipe - Food.com green pepper,    red pepper,    pepper,    parsley,    oregano,    basil,    garlic,    zucchini/courgette,    tomato,    salt I wanted a thick tomato sauce with lots of summer vegetables but without jalapenos or hot spices. I needed something with simple flavours for a pasta sauce or as a base for other dishes. Since I didn...

Garden Spaghetti Recipe - Food.com chicken,    black olive,    green pepper,    red pepper,    olive oil,    pepper,    basil,    carrot,    garlic,    celery,    zucchini/courgette,    tomato,    salt,    parmesan cheese,    mozzarella cheese,    pasta I got this recipe a few years ago, but I cannot recall where. But it's a great light dinner dish for those hot summer nights when you don't feel like cooking or on those evenings when all you ...

Swiss Chard Tomato Lasagna with Zucchini Noodles Recipe | SparkRecipes red pepper,    ricotta cheese,    olive oil,    oregano,    basil,    garlic,    zucchini/courgette,    tomato,    swiss chard,    eggs,    parmesan cheese,    mozzarella cheese As a participant of a summer CSA (community supported agriculture program), we get varied produce every week. This week was Swiss chard, zucchini and tomatoes. I have alwasy wanted to try making lasag...

Saute Potatoes Provencale Recipe - Food.com red onion,    red pepper,    olive oil,    rosemary,    basil,    potato,    garlic,    zucchini/courgette,    lemon juice Found this one while poking around the net. Haven't tried it though. Serving Size: 1 (347) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 384.8   Calories from Fat 79 g 21 %   ...

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