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 Middle Eastern Dip Recipe - Food.com
sesame seed oil, sesame seed, red peppercorn, parsley, cumin, chickpea, garlic, tomato, lemon juice
From Cooking Light's 1991 Annual Cookbook. Uses garbanzo beans and red pepper. Makes 2 cups. Cook time is actually 2 hours of refrigeration.
Serving Size: 1 (85) g Servings Per Recipe: 8 AMT. PE...
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|  Creamy Asian Dip Recipe | MyRecipes
sesame seed oil, sesame seed, red peppercorn, pepper, mustard powder, ginger root, basil, soy sauce, salt, rice vinegar, mayonnaise, sugar, sour cream
You can make this party-pleasing dip a day ahead and store it in the refrigerator. Serve it with boiled shrimp or an assortment of vegetables, such as blanched sugar snap peas, bell pepper strips, car...
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Spicy Thai Peanut Sauce Recipe | MyRecipes
sesame seed oil, red peppercorn, dried ginger, dried garlic, peanut butter, soy sauce, rice vinegar, sugar, lime juice
Learn how to make Spicy Thai Peanut Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Whisk together peanut butter, remaining, ingred...
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| Roasted Pineapple-Carrot Salsa Recipe | MyRecipes
sweet onion, red bell pepper, sesame seed oil, red peppercorn, ginger root, jalapeno, allspice, pineapple, carrot, apple cider vinegar, brown sugar, pineapple juice, lime juice
Roasting the pineapple creates a rich depth of flavor. Serve with pork tenderloin or ham.
Instructions Checklist Step 1 Preheat oven to 450 . Advertisement Step 2 Cut both ends off of pineapple u...
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