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Crisp Whole Red Snapper with Asian Citrus Sauce Recipe | MyRecipes red snapper, chicken stock, sesame seed oil, oil, ginger root, spring onion, soy sauce, stock or broth, orange juice, lime juice A whole red snapper, its skin delectably crunchy from sizzling in hot oil, is an Asian classic that is not to be missed. Be sure to serve the fish with plenty of steamed rice. Instructions Checklist ...
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| Snapper With Basil Mint Sauce Recipe - Food.com red snapper, olive oil, cooking spray, pepper, mint, jalapeno, basil, garlic, salt, lime juice, water Cooking Light, MAY 2009 Serving Size: 1 (213) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 286.8 Calories from Fat 88 g 31 % Total Fat 9.8 g 15 % Saturated Fat 1.6 g 7 % Ch...
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Steamed Fish with Spicy Mint Sauce Recipe | MyRecipes red snapper, peanut oil, mint, lemongrass, ginger root, green chili, lime, shallot, garlic, fish sauce, lime juice Learn how to make Steamed Fish with Spicy Mint Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Brush peanut oil over both sides of ...
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| Baked Snapper with Mandarin Oranges, Cashews and Ginger Recipe | SparkRecipes red snapper, chili dried/powder, sesame seed oil, cashew, ginger root, mandarin, spring onion, soy sauce, brown sugar, lime juice From All recipies.com 1.Preheat the oven to 425 degrees F (225 degrees C). 2.Arrange the snapper fillets in a single layer in the bottom of a lightly greased shallow baking dish. In a medium bowl, sti...
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