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 Hot And Sour Chinese Eggplant Recipe
chili flavored oil, cornstarch, oil, green chili, aubergine/eggplant, red wine vinegar, soy sauce, salt, sugar
So easy to make and sooo good and good for you. Give it a try . If you like Chinese and eggplant...you will really enjoy this. Would make a nice brunch too!
Place the eggplant cubes into a large bowl,...
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|  Hot and Sour Eggplant Recipe - Food.com
chili flavored oil, hot sauce, cornstarch, oil, chili pepper, garlic, aubergine/eggplant, red wine vinegar, soy sauce, salt, rice vinegar, sugar
You can serve this as a vegan main dish on top of cooked grains or as a side dish. I like it on the side with some fried rice loaded with vegetables and some grilled chicken. Other vegetables, like co...
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 Imam Biyaldi (Stuffed Aubergines) Recipe | SparkRecipes
stuffing mix, olive oil, pepper, parsley, onion, garlic, tomato, aubergine/eggplant, red wine vinegar, salt, brown sugar, water
The Priest Fainted - Stuffed Aubergines (Eggplants)(World Vegetarian Classics)
Cut eggplant in into quarters lengthwise. Sprinkle about 1/2 tsp salt inside each and leave in colander in sink. Prepare ...
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