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Chilean Empanadas Recipe - Food.com buttermilk cookie/biscuit, cherry pepper, green bell pepper, ground beef, olive oil, coriander, cayenne pepper, cumin, allspice, olive, raisin, garlic, eggs, red wine vinegar, monterey jack cheese, water, flour I grew up next to a woman from chile. She would make great empanadas!! This recipe is very close to hers! Very tasty and different! This is an easy recipe in that it uses refrigerated biscuits instead...
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| Corn Salsa Recipe - Food.com red onion, red bell pepper, green pepper, garlic salt, pepper, jalapeno, olive, tomato, sweetcorn, apple cider vinegar, red wine vinegar This delightful corn salsa is a perfect salsa for dipping and can be used to boost flavor or garnish a southwestern meal. Chilling time not included in preparation time. Serving Size: 1 (970) g Servi...
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Picadillo Recipe - Food.com tomato paste, ground beef, pepper, caper, olive, raisin, onion, garlic, sweet pepper, worcestershire sauce, red wine vinegar, salt, water Picadillo is a ground meat hash with vegetables. It usually has capers and green olives in it as well. This recipe may be served over rice or used as a filling for sweet peppers, tortillas, taco shell...
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| Southwest Spinach Dip Recipe - Food.com olive oil, pepper, jalapeno, olive, onion, tomato, spinach, red wine vinegar, salt, monterey jack cheese, cheddar cheese, cream cheese, half and half This is made with fresh spinach, tomatoes, and jalapenos. Really cheesy and different! Serving Size: 1 (1617) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 381.3 Calories from ...
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| A Real Maine Italian Recipe - Food.com dill pickle, green pepper, olive oil, pepper, olive, onion, tomato, ham, red wine vinegar, salt, cheese Why these sandwiches are called Italians is a mystery to me since not one thing on them is Italian. But here in Maine you can go to any little general store or sandwich shop and get an Italian. Ham is...
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| Tomato-stuffed Avocados Recipe - Food.com sweet onion, olive oil, thyme, parsley, basil, avocado, lemon, olive, tomato, red wine vinegar, parmesan cheese I also think this would be terrific with some crab meat or shrimp meat added. Serving Size: 1 (329) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 429.4 Calories from Fat 351 g ...
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| Dressed Asparagus Salad Recipe - Food.com red onion, olive oil, parsley, paprika, olive, spring onion, garlic, asparagus, tomato, anchovy, red wine vinegar, salt, honey Wonderful summer salad. adapted from Company's comming, diabetic cooking 1 serving = 1 fruit & veggie (cook time includes 1 hr chill time) Serving Size: 1 (120) g Servings Per Recipe: 8 AMT....
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| Hot Mexican-Style Spinach Dip Recipe - Food.com olive oil, canola oil, pepper, jalapeno, olive, onion, tomato, spinach, red wine vinegar, salt, monterey jack cheese, cream cheese, cream This is an awesome dip, and so easy to make. From Southern Living's Ultimate Book of Appetizers. Serving Size: 1 (126) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 208.5 ...
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| Sweet and Savory Pork pork loin, cornstarch, olive oil, pepper, oregano, caper, olive, prune, garlic, red wine vinegar, salt, brown sugar, white wine Cooked with a peppery brown sugar and garlic coating, this Sweet and Savory Pork dish is delicious with Sun-Dried Tomato & Green Onion Couscous and steamed green beans. Step 1 On waxed paper, comb...
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| Black Bean and Olive Soup Recipe - Food.com brine, cherry pepper, green bell pepper, black beans, chicken stock, olive oil, thyme, olive, carrot, onion, garlic, celery, red wine vinegar, salt, water This is a good dish to make the day before you need it, as it tastes better the longer it sits. A variation of a typical Cuban dish from the Caribbean Light cookbook. Serving Size: 1 (327) g Servings...
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