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 Pan-Seared Pork Chops with Red Currant Sauce Recipe | MyRecipes
pork loin, redcurrant jelly, beef stock, cornstarch, olive oil, thyme, pepper, coriander seed, chives, shallot, garlic, apple cider vinegar, salt, water
Dress up the traditional pork chop with a glossy, homemade sauce made from tart cider vinegar and sweet currant jelly.
Instructions Checklist Step 1 Heat oil in a large nonstick skillet over medium-...
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|  Venison Casserole Recipe - Food.com
butter, cranberry bean, redcurrant jelly, beef stock, thyme, rosemary, pepper, bay leaf, mushrooms, carrot, onion, celery, venison, salt, red wine, flour
This recipe also works well with beef, but venison is far tastier and better for you, since it is very low in fat. If you want to make this recipe even lower fat you can leave out the stage with the b...
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Venison in Red Wine Casserole Recipe - Food.com
redcurrant jelly, beef stock, sunflower oil, sage, pepper, onion, celery, venison, salt, red wine, water, flour
For special occasions.
Serving Size: 1 (223) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 271.4 Calories from Fat 56 g 21 % Total Fat 6.2 g 9 % Saturated Fat 1.6 g 7 % Chol...
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