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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 redcurrant jelly
 dry sherry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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: appetizer,main,side recipes       

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picture of recipeCurrant Glazed Pork Roast Recipe - Food.com
redcurrant jelly,    dry sherry,    ginger root,    cloves,    pork,    water
Delicious and smells wonderful!
Serving Size: 1 (336) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 778.1   Calories from Fat 288 g 37 %   Total Fat 32.1 g 49 %   Saturated Fat 11....


picture of recipeSaucy Chicken Breasts Recipe - Food.com
butter,    chicken breast,    redcurrant jelly,    hot sauce,    dry sherry,    pepper,    paprika,    eggs,    salt,    bread crumbs,    water
This is from Christmas Memories Cookbook. The book describes it as piquant and festive and suggests serving with a rice or wheat pilaf. Be sure to allow time for the sauce to reduce. This can be prepa...


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picture of recipeCurrant-Glazed Ham Recipe | MyRecipes
redcurrant jelly,    dry sherry,    cloves,    ham,    mustard,    brown sugar,    orange juice
Learn how to make Currant-Glazed Ham. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine jelly and next 4 ingredients in a medium sau...


picture of recipeAsian Pork Roast Recipe - Food.com
pork loin,    redcurrant jelly,    dry sherry,    thyme,    mustard powder,    ginger root,    garlic,    soy sauce,    blackcurrant jelly
This makes for a delicious Sunday dinner. I serve it with rice (sometimes mashed potatoes, though) and broccoli.
Serving Size: 1 (56) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeBuckingham Glazed Leg Of Lamb Recipe by admin | ifood.tv
lamb leg,    redcurrant jelly,    dry sherry,    pepper,    marjoram,    salt,    tomato ketchup/catsup
Buckingham Glazed Leg Of Lamb has a Matchless taste.The Red currant jelly and Pepper gives the Buckingham Glazed Leg Of Lamb Luxurious taste.
Sprinkle Iamb with salt and pepper; place on rack in shall...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

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