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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 redcurrant jelly
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeBarbecued Chicken Thighs Au Vin Recipe - Food.com
butter,    chicken thigh,    redcurrant jelly,    chicken stock,    orange peel,    oil,    mustard powder,    dried ginger,    shallot,    garlic,    red wine,    orange juice
Try Barbecued Chicken Thighs Au Vin from Food.com. - 931
Serving Size: 1 (143) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 273.4   Calories from Fat 143 g 52 %   Total Fat 15.9 ...


picture of recipeClaret Jelly Recipe - Food.com
redcurrant jelly,    lemon peel,    gelatin,    sugar,    red wine,    brandy,    water
Claret is the English term for a red Bordeaux. So use a Bordeaux where it says red wine
Serving Size: 1 (168) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 268.3   Calories from ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeFillet of Venison With a Wild Thyme and Blueberry Sauce Recipe - Food.com
butter,    redcurrant jelly,    olive oil,    thyme,    blueberry,    shallot,    garlic,    venison,    red wine
This is a recipe from Ballindalloch Castle. Wild thyme grows on all our river banks up here and in summer even in our town's drinking water you can taste the thyme - it is delicious. The blueberry...


picture of recipeOma's Red Cabbage Recipe - Food.com
red cabbage,    redcurrant jelly,    pepper,    cloves,    onion,    vinegar,    salt,    red wine
This is my mother-in-law's recipe, and it is the best red cabbage recipe I have tried. It goes great with roasted pork as a side dish.
Serving Size: 1 (177) g   Servings Per Recipe: 6   AMT. PER SER...


picture of recipeBest Lamb Gravy Recipe - Food.com
redcurrant jelly,    lamb stock,    olive oil,    rosemary,    onion,    garlic,    red wine
A sweet, flavoursome gravy to go with roast lamb.
Serving Size: 1 (99) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 96   Calories from Fat 10 g 10 %   Total Fat 1.1 g 1 %   Satura...


picture of recipeVenison Casserole Recipe - Food.com
butter,    cranberry bean,    redcurrant jelly,    beef stock,    thyme,    rosemary,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    celery,    venison,    salt,    red wine,    flour
This recipe also works well with beef, but venison is far tastier and better for you, since it is very low in fat. If you want to make this recipe even lower fat you can leave out the stage with the b...


picture of recipeVenison in Red Wine Casserole Recipe - Food.com
redcurrant jelly,    beef stock,    sunflower oil,    sage,    pepper,    onion,    celery,    venison,    salt,    red wine,    water,    flour
For special occasions.
Serving Size: 1 (223) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 271.4   Calories from Fat 56 g 21 %   Total Fat 6.2 g 9 %   Saturated Fat 1.6 g 7 %   Chol...


picture of recipeClaret Chicken With Thyme and Bacon Recipe - Food.com
butter,    chicken breast,    redcurrant jelly,    chestnut mushroom,    tomato paste,    chicken stock,    sunflower oil,    thyme,    pepper,    parsley,    onion,    garlic,    bacon,    soy sauce,    salt,    red wine,    brandy,    flour
A robust red wine marinade adds depth of flavour to this rich and tasty chicken dish, ideal for entertaining. Time does not include marinating.
Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PE...


picture of recipeSwedish Red Cabbage Recipe - Food.com
butter,    red cabbage,    redcurrant jelly,    cake,    cloves,    allspice,    apple,    onion,    apple cider vinegar,    salt,    blackcurrant jelly,    brown sugar,    red wine
From Epicurious.
Serving Size: 1 (254) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 170.3   Calories from Fat 54 g 32 %   Total Fat 6.1 g 9 %   Saturated Fat 3.7 g 18 %   Cholester...


picture of recipeLamb Noisettes With Red Wine Sauce and Minted Dumplings Recipe - Food.com
butter,    redcurrant jelly,    lamb stock,    rosemary,    pepper,    mint,    bay leaf,    shallot,    garlic,    lamb,    salt,    red wine,    self raising flour
This has to be one of my all time favourite recipes.I have cooked this endlessly for dinner parties,and used it many a time on my Christmas menus at the pub (due to popular demand!).I never get fed up...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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