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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rhubarb
 allspice

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Dietary Restrictions:

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Cooking:

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picture of recipeDorothy Smith Gooden's Rhubarb Relish Recipe - Food.com
pepper,    cloves,    cinnamon,    allspice,    rhubarb,    onion,    vinegar,    salt,    brown sugar
This is an old time favorite recipe of my family.It is a tart spicy condiment that adds zest to anything you serve it with
Serving Size: 1 (2755) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VA...


picture of recipeRhubarb Relish Recipe - Food.com
cloves,    allspice,    rhubarb,    onion,    white vinegar,    salt,    brown sugar
Tangy and slightly sweet relish--perfect with salmon or any other fish.
Serving Size: 1 (2625) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4223.2   Calories from Fat 28 g 1 %   ...


Cocktail Shaker Set
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Absolutely amazing set...
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picture of recipeSpiced Rhubarb Recipe - Food.com
lemon peel,    cloves,    cinnamon,    allspice,    rhubarb,    sugar
This comes from 365 Low-Fat Recipes. You can serve this over angel food cake or frozen yogurt. It can be made with frozen rhubarb, just increase the baking time by 5-10 minutes.
Serving Size: 1 (110) ...


picture of recipeCanadian Spiced Rhubarb and Onion Relish Recipe - Food.com
pepper,    cloves,    celery seed,    cayenne pepper,    cinnamon,    allspice,    rhubarb,    onion,    apple cider vinegar,    salt,    brown sugar
This is one of the most published rhubarb recipes since the early 1900s. Its spicy tang and the availability of quantities of rhubarb have made it a favourite of home preservers across the country.
Se...

recipes with the same ingredients...
Canadian Spiced Rhubarb and Onion Relish - Recipe #21455 - Foodgeeks


picture of recipeNew Brunswick Berry and Rhubarb Compote Recipe - Food.com
cloves,    dried ginger,    allspice,    cranberry,    blueberry,    rhubarb,    sugar,    orange juice
This recipe is from a cookbook put out by Anita Stewart - well known for Canadian cuisine. Easy to make and now rhubarb is in abundance. Enjoy.......P.S.
Serving Size: 1 (1102) g   Servings Per Recipe:...


picture of recipeRhubarb Cake Recipe - Food.com
bicarbonate of soda,    nuts,    cloves,    cinnamon,    allspice,    rhubarb,    eggs,    salt,    fat,    brown sugar,    sugar,    milk,    flour
My sitter gave me the recipe and it reminds me of coffee cake.
Serving Size: 1 (1222) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3755.3   Calories from Fat 1397 g 37 %   Total ...


picture of recipeButtermilk Rhubarb Bundt Cake With Sauce Recipe - Food.com
rice flour,    bicarbonate of soda,    butter flavored spray,    oil,    vanilla,    allspice,    rhubarb,    eggs,    white vinegar,    salt,    honey,    sugar,    red food coloring,    milk,    flour
You don't have to buy buttermilk for this recipe. You can make your own. You can substitute honey for sugar and regular flour for rice flour if desired.
Serving Size: 1 (139) g   Servings Per Recip...


picture of recipeStrawberry-Rhubarb Banana-Betty Recipe - Food.com
butter,    nutmeg,    ginger root,    cinnamon,    allspice,    banana,    lemon,    raisin,    strawberry,    rhubarb,    brown sugar,    sugar,    flour
This recipe is a combination of 2 from the Best of the Best from New England Cookbook (a collection of recipes from popular New England-origin cookbooks) and my personal elaborations upon them. I...


picture of recipeCrown Roast of Pork with Walnut-Rhubarb Stuffing | Diabetic Recipe - Diabetic Gourmet Magazine
ground pork,    chicken stock,    walnut,    pepper,    cinnamon,    allspice,    rhubarb,    onion,    celery,    pork,    salt,    bread,    sugar
Recipe for Crown Roast of Pork with Walnut-Rhubarb Stuffing from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Heat oven to 350 degrees F. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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