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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rhubarb
 cherry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRhubarb Chutney Recipe | EatingWell
dried cranberry,    red onion,    red pepper,    ginger root,    cherry,    apple,    rhubarb,    red wine vinegar,    honey,    water
This quick, zesty chutney complements almost any meat or poultry. Use fresh or frozen rhubarb.
Instructions Checklist   Step 1   Combine rhubarb, apple, cranberries (or cherries), onion, water, honey, g...


picture of recipeSpicy Fruit Salsa With Cinnamon Sugar Pita Chips Recipe - Food.com
butter,    red onion,    pitta bread,    orange peel,    mint,    jalapeno,    cayenne pepper,    cinnamon,    pineapple,    cherry,    rhubarb,    garlic,    zucchini/courgette,    balsamic vinegar,    honey,    brown sugar,    sugar
This is for the contest and I am using ingredients that I would have never thought of using in a salsa. The salsa is not cooked and easy to prepare; therefore, the ingredients have a nice tasty crunch...


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8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

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picture of recipeRhubarb-Cherry Sauce for Poultry Recipe - Food.com
chicken stock,    yarrow,    pepper,    strawberry,    cherry,    shallot,    rhubarb,    port,    orange juice
Serve this sauce with poultry (chicken, duck, turkey breast).
Serving Size: 1 (253) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 122.5   Calories from Fat 12 g 10 %   Total Fat 1...





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