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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 rice
 cabbage

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picture of recipeGround Beef, Rice and Cabbage Hot Pot Recipe - Food.com
chicken stock,    ground beef,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    sweetcorn,    cabbage,    salt,    tomato ketchup/catsup,    rice
Easy, filling and perfect for a winter's day.
Serving Size: 1 (805) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 662.8   Calories from Fat 185 g 28 %   Total Fat 20.6 g 31 % ...

recipes with the same ingredients...
Ground Beef, Rice and Cabbage Hot Pot Recipe | SparkRecipes


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeUnstuffed Cabbage Recipe - Food.com
tomato sauce,    brown rice,    potato,    tomato,    cabbage,    eggs,    burger,    vinegar,    salt,    rice,    lemon juice,    water
(Found in Cooks.com)
Serving Size: 1 (346) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 265.8   Calories from Fat 57 g 22 %   Total Fat 6.4 g 9 %   Saturated Fat 2.3 g 11 %   Chol...


picture of recipeJewish Stuffed Cabbage in a Pot Ala Grossingers Recipe - Food.com
ground beef,    olive oil,    pepper,    raisin,    onion,    tomato,    cabbage,    eggs,    salt,    rice,    honey,    brown sugar,    lemon juice,    water
This is authentic and easy --my modified version from the book, The Art of Jewish Cooking by Jennie Grossinger.
Serving Size: 1 (471) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeAlternative Jewish Stuffed Cabbage Using Savoy Recipe - Food.com
tomato sauce,    matzah meal,    beef stock,    ground beef,    olive oil,    pepper,    raisin,    onion,    cabbage,    eggs,    salt,    rice,    honey,    brown sugar,    lemon juice
This recipe uses Savoy cabbage which is very easy to work with. The leaves separate very easily. This is a sweet recipe. You can substitute bread crumbs for matzoh meal. This is even better the next d...


picture of recipeAnyuka's Stuffed Cabbage Recipe - Food.com
tomato sauce,    oil,    pepper,    paprika,    dried garlic,    onion,    cabbage,    salt,    rice,    fat,    sugar,    water,    meat
My grandmother's stuffed cabbage recipe. It is not sweet.
Serving Size: 1 (161) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 91.8   Calories from Fat 16 g 17 %   Total Fat ...


picture of recipeJewish Cabbage Rolls Recipe
tomato soup,    soup,    pepper,    parsley,    cloves,    bay leaf,    onion,    cabbage,    eggs,    salt,    rice,    fat,    brown sugar,    milk,    water,    meat
JEWISH CABBAGE ROLLS
Remove outer leaves of a large head of cabbage then drop into boiling salted water.   Parboil 5 minutes then drain well and trim out thick center vein.   Combine meat, rice, parsle...


picture of recipeNew-Fashioned Cabbage Rolls in Cranberry Sauce Recipe - Food.com
chicken,    cranberry sauce,    tomato sauce,    ground turkey,    oatmeal,    pepper,    cinnamon,    basil,    carrot,    spring onion,    garlic,    cabbage,    eggs,    salt,    tomato ketchup/catsup,    rice,    bread crumbs,    sugar,    lemon juice,    water
From the kosher cookbook Mealleaniyumm by Norene Gilletz. I first made this for Passover and it was an immediate it. There is a year round version and a kosher for Passover version which will be part ...


picture of recipeStuffed Cabbage Sweet and Sour Using Lemonade Recipe - Food.com
tomato sauce,    ground beef,    pepper,    dried garlic,    onion,    tomato,    cabbage,    eggs,    salt,    tomato ketchup/catsup,    rice,    brown sugar,    lemonade
Sweet sour and oh so good--just as good the next day.
Serving Size: 1 (589) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 724   Calories from Fat 238 g 33 %   Total Fat 26.4 g 40 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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