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Orange Cranberry Cookies Recipe - Food.com buckwheat flour, orange flavoring, dried cranberry, rice flour, canola oil, cinnamon, coconut, eggs, honey, buttermilk I found this one on anther website I'm going to try soon then let you know how it turned out. Serving Size: 1 (33) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 131 Calori...
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| Low-fat Gluten Free Lemon Poppyseed Muffins Recipe lemon flavoring, rice flour, bicarbonate of soda, almond, poppy seed, lemon, zucchini/courgette, eggs, salt, baking powder, sugar, buttermilk Low fat thanks to the grated zucchini in the place of oil and butter. Super moist, delicious muffins. Preheat oven to 350 degrees. Line a 12-muffin tray with paper or silicone liners - the recipe stat...
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Gluten-Free Soft Molasses Cookies Recipe - Food.com butter, chestnut flour, sorghum flour, rice flour, bicarbonate of soda, yarrow, nutmeg, ginger root, cloves, cinnamon, allspice, eggs, salt, molasses, brown sugar, buttermilk This is an adaptation of an old family recipe. It is not Christmas without these cookies. Serving Size: 1 (25) g Servings Per Recipe: 60 AMT. PER SERVING % DAILY VALUE Calories: 85.1 Calories from...
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| Gluten Free Banana Bars Recipe - Food.com potato starch flour, rice flour, tapioca, icing sugar, oil, walnut, vanilla, banana, eggs, salt, baking powder, brown sugar, sugar, buttermilk, milk I love these bars! They are great for a quick breakfast,a yummy snack, or just something extra special to slip in your child's lunch box. Plus they freeze great! I hope you enjoy and find these as...
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| Italian Creme Cake - Gluten Free!! Recipe - Food.com butter, potato starch flour, rice flour, tapioca, bicarbonate of soda, oil, vanilla extract, coconut, eggs, baking powder, sugar, buttermilk I got this off a website but modified it because I don't like to use shortening in my cooking. However shortening could be substituted for the Butter if needed....It turned out delicious! Hope you...
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| Oat Rice Muffins Recipe | SparkRecipes oat flour, rice flour, eggs, honey, buttermilk Please don't use this recipe... Serving Size: Makes 22 medium size muffins Number of Servings: 22 Recipe submitted by SparkPeople user MRSTAFFY. Share on Facebook Share on Pinterest Share by Ema...
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| Gluten Free Hearty Oatmeal Muffins Recipe - Food.com dried cranberry, rice flour, tapioca, bicarbonate of soda, oil, oats, pecan, vanilla, cinnamon, eggs, apple cider vinegar, salt, cream of tartar, brown sugar, soy milk, buttermilk These muffins are not too sweet and absolutely delicious, low carb and high fiber because of all the oats. We eat them for breakfast, and pack them in our lunchbox. They are good with cheese and salad...
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| Banana Nut Muffins Recipe | SparkRecipes rice flour, bicarbonate of soda, walnut, cinnamon, banana, wholewheat flour, eggs, salt, baking powder, honey, buttermilk Easy, delicious and healthy Banana Nut Muffins recipe from SparkRecipes. See our top-rated recipes for Banana Nut Muffins. Blend egg and honey thoroughly with a wire whisk in large mixing bowl. Blend ...
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| Safe N Free Vanilla Cakes Recipe | SparkRecipes butter, rice flour, cornstarch, bicarbonate of soda, vanilla, eggs, baking powder, sugar, buttermilk A woman at the gym gave me this recipe when she heard I was an avid baker with a list of medical problems. Have not had a chance to try these out, but she assures me they are delicious! Preheat oven ...
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| Gluten Free Blueberry Waffles Recipe | SparkRecipes raw sugar, rice flour, tapioca, vanilla extract, blueberry, eggs, salt, baking powder, buttermilk Easy, delicious and healthy Gluten Free Blueberry Waffles recipe from SparkRecipes. See our top-rated recipes for Gluten Free Blueberry Waffles. 1. Mix dry ingredients. 2. Whisk in wet ingredients 3. ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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