Quail With Indian Spices Recipe - Food.com rice flour,    chili dried/powder,    oil,    garam masala,    turmeric,    white peppercorn,    ginger root,    coriander seed,    cumin,    garlic,    quail,    salt,    yogurt (plain) This is from Charmaine Solomon's Encyclopedia of Asian Food, one of my most used cookbooks. The toasted rice gives a lovely crisp finish and the marinade is delicious. Serving Size: 1 (135) g   Ser...

Sweet Potato and Goat Cheese Enchilada Casserole - Recipe #21959 - Foodgeeks tomato sauce,    black olive,    rice flour,    chili dried/powder,    goat's cheese,    oil,    paprika,    coriander seed,    green chili,    cumin,    bay leaf,    sweet potato,    spring onion,    onion,    garlic,    salt,    tortilla,    sour cream A tasty vegetarian twist on a classic Mexican dish Preheat the oven to 400 degrees. Toss sweet potatoes in cumin, garlic and oil and bake on a cookie sheet about 30 minutes or until soft. Sauce: On me...

Corn Fritters with Sweet Tomato and Chilli Salsa Recipe by admin | ifood.tv rice flour,    olive oil,    coriander seed,    coriander leaf,    red chili,    cumin,    avocado,    spring onion,    onion,    tomato,    sweetcorn,    eggs,    salt,    baking powder,    sugar,    lime juice,    flour Start with the salsa.   Preheat the oven to 180 C/gas 4.   Place the tomatoes on a baking tray and drizzle with the oil.   Place in the oven to roast for 30 minutes or until slightly wilted and tender.   ...

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