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bourguignon with a twist Recipe | SparkRecipes rice flour, red onion, tomato paste, mixed herbs, vegetable stock, thyme, pepper, parsley, chives, button mushroom/champignon, carrot, garlic, salt, tofu, red wine Have made this recipe with tofu as I am vegi, but if you want to be traditional use 200g diced beef instead. 1. pan fry the onion and garlic until they start to go brown, add the beef and season with ...
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| Oven Beef Stew with Red Wine Recipe | SparkRecipes beef chuck steak, rice flour, tomato soup, pepper, basil, potato, carrot, red wine, water This is a recipe my mother has been using for years, and I made a few changes of my own. It's super thick, very hearty and filling, great for long winter nights! Preheat oven to 375. Combine flou...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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