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 Quail With Indian Spices Recipe - Food.com
rice flour, chili dried/powder, oil, garam masala, turmeric, white peppercorn, ginger root, coriander seed, cumin, garlic, quail, salt, yogurt (plain)
This is from Charmaine Solomon's Encyclopedia of Asian Food, one of my most used cookbooks. The toasted rice gives a lovely crisp finish and the marinade is delicious.
Serving Size: 1 (135) g Ser...
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|  Chinese New Year Turnip Cake Recipe - Food.com
rice flour, chicken stock, oil, five-spice powder, white peppercorn, ginger root, mushrooms, turnip, shrimp, sausage, salt
This is not a dessert (not sweet), but more like a 'quick bread' for the Chinese. This 'cake' is usually made and eaten during the Chinese New Year or its slices are usually found all ...
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Taiwanese-Japanese Fusion Deep Fried Chicken Recipe - Food.com
chicken breast, potato starch flour, rice flour, tapioca, sesame seed oil, oil, five-spice powder, white peppercorn, dried ginger, dried garlic, eggs, soy sauce, salt, brown sugar
Serving Size: 1 (142) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 342.5 Calories from Fat 141 g 41 % Total Fat 15.8 g 24 % Saturated Fat 4.6 g 22 % Cholesterol 167.3 mg 55...
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