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Pumpkin Oatmeal Muffins Recipe - Food.com apple sauce, bicarbonate of soda, oats, nutmeg, cloves, cinnamon, pumpkin, salt, baking powder, brown sugar, rice milk, flour Very healthy and vegan breakfast Serving Size: 1 (130) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 323.4 Calories from Fat 22 g 7 % Total Fat 2.5 g 3 % Saturated Fat 0.5 g ...
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| It's The Great Pumpkin (Bread), Charlie Brown | Healthy Recipes Wiki | Fandom egg whites, butter oil, oat flour, rice flour, apple sauce, coconut oil, vanilla extract, nutmeg, ginger root, pumpkin, baking powder, rice milk Prep Time: 10 minutes Cook Time: 35 - 45 minutes Yields: One loaf, serves 8 Gluten, sugar and dairy free. 1 1/2 cups rice flour 1⁄2 cup oat flour 2 tsp. baking powder 1⁄4 tsp. ginger 1...
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Gluten Free Casein Free Applesauce Muffins Recipe - Food.com guar gum, rice flour, apple sauce, cornstarch, bicarbonate of soda, canola oil, cinnamon, eggs, salt, sugar, rice milk Great celiac-friendly afterschool snack or breakfast-on-the-go. Serving Size: 1 (187) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 611.9 Calories from Fat 262 g 43 % Total Fa...
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| Oatmeal Spice Smoothie Recipe - Food.com apple sauce, oats, vanilla extract, turmeric, cinnamon, date, apple, maple syrup, lemon juice, rice milk, soy milk, water Oatmeal is a great addition to a smoothie — it’s a thickener with lots of fiber and nutrients. With the pinch of turmeric in this recipe comes curcumin, a compound that has been used for c...
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| Berry Good Muffins Recipe | SparkRecipes milk substitute, apple sauce, vanilla, cinnamon, strawberry, blueberry, cherry, fruit, eggs, salt, baking powder, sugar, rice milk, flour Delicious muffins to make with leftover fruit of your choice! Whisk together apple sauce and sugar. Add egg and rice milk and mix. Sift flour, baking powder and salt in a small bowl. Add flour mixture...
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| Debbie's Gluten Free Vegan Muffins Recipe - Food.com quinoa flour, rice flour, tapioca, apple sauce, canola oil, yarrow, blueberry, salt, baking powder, sugar, rice milk From Debbie for our camping trip Serving Size: 1 (50) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 181.2 Calories from Fat 71 g 39 % Total Fat 7.9 g 12 % Saturated Fat 0.6 ...
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| Carrot Apple Muffins Recipe - Food.com apple sauce, bicarbonate of soda, canola oil, wheat germ, walnut, vanilla, flax seed/linseed, cinnamon, raisin, carrot, wholewheat flour, eggs, salt, baking powder, rice milk I found the original recipe on the Whole Foods website and adjusted some of the ingredients to suit my own tastes. Serving Size: 1 (652) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calo...
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| Banana Nut Breakfast Cookies Recipe - Food.com apple sauce, bicarbonate of soda, coconut oil, oats, almond, flax seed/linseed, cinnamon, banana, wholewheat flour, salt, baking powder, agave syrup, brown sugar, rice milk Moist & Chewy. Awesome breakfast cookie! Serving Size: 1 (585) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 152.5 Calories from Fat 44 g 29 % Total Fat 4.9 g 7 % Saturat...
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| Cinna Raisin Bread Recipe - Food.com apple sauce, bicarbonate of soda, oil, oats, flax seed/linseed, cinnamon, raisin, salt, baking powder, brown sugar, apple juice, rice milk, soy milk, water, flour Another great vegan recipe from http://www.theppk.com, I really should watch their show (except I'm not vegan) but this bread is delicious anyway... Serving Size: 1 (89) g Servings Per Recipe: 12...
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| Hearty Maple Cinnamon Muffins (Gluten Free) Recipe - Food.com potato starch flour, potato flour, rice flour, tapioca, apple sauce, bicarbonate of soda, olive oil, coconut oil, cinnamon, raisin, salt, honey, maple syrup, agave syrup, rice milk From the blog One Frugal Foodie. She adapted a recipe from the book The Allergen-Free Baker's Handbook. Haven't tried them, but want to post to try later. She says, This recipe is Dairy-Free, ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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