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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rice vinegar
 maple syrup

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGreen Tea Sesame Sauce Recipe - Food.com
sesame seed oil,    ginger root,    garlic,    tahini,    soy sauce,    rice vinegar,    maple syrup,    green tea
Adopted from The Native Foods Restaurant Cookbook. Good sauce for udon noodles and steamed vegetables.
Serving Size: 1 (302) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 493.2 ...


picture of recipeOrange Teriyaki Tofu Recipe - Food.com
orange peel,    parsley,    mustard powder,    ginger root,    coriander leaf,    garlic,    soy sauce,    rice vinegar,    firm tofu,    maple syrup,    orange juice
Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 147.9   Calories from Fat 44 g 30 %   Total Fat 4.9 g 7 %   Saturated Fat 1 g 5 %   Cholesterol 0 mg 0 %   Sodium ...


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picture of recipeNoodles in Nut Sauce Recipe - Food.com
sesame seed oil,    sesame seed,    cayenne pepper,    dried ginger,    spring onion,    garlic,    peanut butter,    soy sauce,    rice vinegar,    pasta,    maple syrup,    water
Do not underestimate the combination of nut butters and noodles! DELISH! If you have a peanut allergy, almond butter, cashew butter, or any other nut and seed butter would work fine in this recipe. On...


picture of recipeOrange Teriyaki Tofu Recipe - Food.com
orange peel,    mustard powder,    ginger root,    garlic,    soy sauce,    rice vinegar,    firm tofu,    maple syrup,    orange juice
Everyone who tried this simple dish at our recipe-testing meeting raved about it. The orange flavour really comes through.
Serving Size: 1 (152) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeGingered Pork Medallions Recipe - Food.com
butter,    pork chop,    teriyaki sauce,    chicken stock,    pepper,    ginger root,    shallot,    garlic,    salt,    rice vinegar,    maple syrup,    white wine,    flour
A quick skillet recipe from the Maple Syrup Cookbook by Ken Haedrich. This dish with Asian flavors can also be made with pork tenderloins or boneless chicken breasts. Great served with rice.
Serving S...


picture of recipeSesame Noodles Recipe | SparkRecipes
sesame seed oil,    ginger root,    garlic,    almond butter,    peanut butter,    tahini,    rice vinegar,    noodles,    honey,    maple syrup,    agave syrup
Easy, delicious and healthy Sesame Noodles recipe from SparkRecipes. See our top-rated recipes for Sesame Noodles.
1. Mix the first seven ingredients until smooth 2. Add to the cooked noodles and toss...


picture of recipeBraised Asian Kale Recipe | SparkRecipes
sesame seed oil,    olive oil,    carrot,    onion,    garlic,    kale,    soy sauce,    rice vinegar,    maple syrup,    sake
Easy, delicious and healthy Braised Asian Kale recipe from SparkRecipes. See our top-rated recipes for Braised Asian Kale.
Saute garlic and onion in olive oil; add kale and stir fry until kale is wilt...


picture of recipeMaple-Glazed Cod with Baby Bok Choy Recipe | MyRecipes
red pepper,    sesame seed oil,    canola oil,    sesame seed,    ginger root,    spring onion,    garlic,    bok choy,    cod,    soy sauce,    rice vinegar,    mirin,    maple syrup
Put Maple-Glazed Cod with Baby Bok Choy on your dinner menu. It's one of the recipes featured in the CarbLovers Diet Cookbook.
Instructions Checklist   Step 1   In a glass baking dish, combine maple...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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