Lo Mein with Tofu Recipe | MyRecipes oyster sauce,    rice wine,    sesame seed oil,    canola oil,    pepper,    carrot,    spring onion,    onion,    garlic,    bean sprouts,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin,    tofu,    pasta Although lo mein is traditionally made with Chinese egg noodles, here we substitute whole-wheat linguine. Pan-frying the tofu gives it a crisp exterior. Instructions Checklist   Step 1   Place tofu in a...

Hunan Chicken Recipe - Food.com dressing,    chicken,    sweet chili sauce,    garlic flavored oil,    rice wine,    hoisin sauce,    chili paste,    peanut oil,    chili pepper,    cabbage,    soy sauce This is one of the spicier dishes in american chinese restaurants, and I hope you enjoy this dish Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 373.4   Calo...

Steamed Ginger Shrimp Recipe - Food.com rice wine,    chicken stock,    sesame seed oil,    ginger root,    coriander,    spring onion,    cabbage,    shrimp,    soy sauce,    sake This shrimp has a wonderful flavor! This is a recipe I adapted from Nina Simonds' book A Spoonful of Ginger. Prep time includes marinading time. ***Note: there is 2 tablespoons of ginger in this r...

Chinese Slaw Recipe | MyRecipes rice wine,    red bell pepper,    sesame seed oil,    sesame seed,    ginger root,    carrot,    spring onion,    cabbage,    soy sauce,    rice vinegar,    mirin,    sugar Learn how to make Chinese Slaw. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine all ingredients in a large bowl. Let stand at leas...

Lions' Heads by Deh-Ta Hsiung Recipe - Food.com light soy sauce,    rice wine,    cornstarch,    oil,    ginger root,    mushrooms,    spring onion,    cabbage,    shrimp,    eggs,    pork,    salt,    sugar,    sherry This is traditionally served with rice as a main course of the meal, never as a starter. If cooking for just three or four people, this dish can be a meal by itself. The original recipe explained that...

Korean Beef with Spicy Cabbage Recipe | MyRecipes beef flank steak,    rice wine,    red pepper,    sesame seed oil,    cooking spray,    sesame seed,    ginger root,    spring onion,    garlic,    cabbage,    soy sauce,    mirin,    brown sugar Use a mortar and pestle to crush small seeds, like sesame seeds. Or place seeds in a plastic bag and crush with a rolling pin. Instructions Checklist   Step 1   Combine first 9 ingredients in a bowl, st... recipes with the same ingredients... Korean Beef With Spicy Cabbage Recipe by admin | ifood.tv

Asian Vegetable Slaw Recipe - Food.com rice wine,    chili paste,    peanut oil,    ginger root,    lime,    lemon,    carrot,    leek,    cucumber,    bok choy,    cabbage,    soy sauce,    rice vinegar,    mirin,    fish sauce,    sugar,    sake Found as part of another recipe on Food Network. Posting for safe keeping. Serving Size: 1 (135) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 131   Calories from Fat 82 g 63 %   ...

Low Fat Pork and Kimchi Dumplings Recipe - Food.com ground pork,    rice wine,    shiitake mushroom,    cornstarch,    sesame seed oil,    sesame seed,    mustard powder,    ginger root,    spring onion,    cabbage,    soy sauce,    rice vinegar,    mirin These dumplings are not only low in fat but also loaded with flavors. I found this from cooking light website. Serving Size: 1 (41) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories:...

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