Chinese Marinade Recipe - Food.com dark soy sauce,    rice wine,    dry sherry,    five-spice powder,    ginger root,    garlic,    white wine vinegar,    honey,    sugar If you like Asian flavors, this is a great marinade for chicken or pork. This marinade recipe makes enough for 2lb of meat. Marinate red meat or poultry for 2 hours at room temp or 24-48 hours in the ...

Beef Tomato Recipe - Food.com beef flank steak,    chili garlic sauce,    rice wine,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    spring onion,    onion,    garlic,    tomato,    worcestershire sauce,    soy sauce,    tomato ketchup/catsup,    baking powder,    water This is a yummy quick stir-fry dish that's common in casual eateries in Hong Kong. Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 310.5   Calories from F...

Stir-Fried Lettuce Recipe - Food.com rice wine,    dry sherry,    sesame seed oil,    oil,    pepper,    garlic,    lettuce,    soy sauce,    salt,    sugar This is great if you have a head of lettuce that you have to use right away. Even if you don't, its still a great side dish to any asian meal. Simple to make, with common ingredients, its a keeper...

Three Pearls Soup Recipe - Food.com chicken breast,    egg whites,    rice wine,    chicken stock,    dry sherry,    cornstarch,    white peppercorn,    peas,    tomato,    salt,    milk Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 149.7   Calories from Fat 44 g 30 %   Total Fat 5 g 7 %   Saturated Fat 1.4 g 7 %   Cholesterol 23.7 mg 7 %   Sodi...

Spiced Beef Stir Fry With Scallions and Cilantro Recipe - Food.com beef fillet steak,    rice wine,    dry sherry,    peanut oil,    pepper,    coriander,    chili pepper,    cumin,    spring onion,    soy sauce,    salt This is a very spicy dish, if you prefer a milder taste, simply halve the quantities of coating. you can also serve this into warmed flatbreads or tortilla wraps. Serving Size: 1 (72) g   Servings Per ...

Soy-Glazed Chicken Thighs Recipe - Food.com chicken thigh,    rice wine,    hot sauce,    dry sherry,    oil,    parsley,    ginger root,    garlic,    soy sauce,    honey,    brown sugar Taken from 'Soups and Starters' cook book - Tasty Tip : Often overlooked, chicken wings are inexpensive and very flavourful, Served this way, with a sticky coating they make an ideal snack. Se...

Whole Sticky Glazed Chicken Recipe - Food.com rice wine,    dry sherry,    five-spice powder,    ginger root,    lemon,    garlic,    whole chicken,    soy sauce,    brown sugar I found this Chinese inspired chicken recipe in the paper. Serving Size: 1 (374) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 776   Calories from Fat 476 g 61 %   Total Fat 52.9 ...

Stir-Fried Lamb With Spring Onions Recipe - Food.com lamb fillet,    bean sauce,    light soy sauce,    rice wine,    dry sherry,    cornstarch,    sesame seed oil,    oil,    ginger root,    mushrooms,    spring onion,    brown sugar The DH asked me to save this recipe here for safe keeping, it is from a recently purchased cookbook entitled Chinese Cooking Made Easy. Times are estimated and have not included marinating time or soa...

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