Chicken-Udon Soup Recipe | MyRecipes chicken breast,    rice wine,    shiitake mushroom,    chicken stock,    canola oil,    star anise,    ginger root,    spring onion,    garlic,    soy sauce,    salt,    noodles,    honey,    sake,    sherry,    white wine Thick Japanese udon noodles are the soul of Chicken-Udon Soup. Meaty shiitake mushrooms, fragrant star anise, and a touch of dry rice wine deepen the soup's flavor. Instructions Checklist   Step 1 ...

Cold Sesame Noodle Salad | Recipes Wiki | Fandom rice wine,    oil,    sesame seed,    radish,    spring onion,    bean sprouts,    soy sauce,    salt,    rice vinegar,    mirin,    noodles This recipe was in my Inbox one morning, and it's become one of my favorite dishes. It's supposed to be a side dish, but it's very good for indulging late at night on your own when you fee...

Garlic Chicken Noodles Recipe | MyRecipes chicken breast,    rice wine,    shiitake mushroom,    oil,    spring onion,    onion,    garlic,    soy sauce,    rice vinegar,    noodles Kim Chan's family loves to be greeted by the pungent smell of this garlicky dish when they walk in the door at the end of the day. Instructions Checklist   Step 1   Rinse chicken and pat dry. Cut br...

Ginger-Soy Salmon With Soba Noodles Recipe - Food.com rice wine,    red pepper,    snap/snow peas,    ginger root,    spring onion,    salmon,    soy sauce,    mirin,    noodles This is a yummy Japanese recipe that I love! It's SOO easy to make, and it turns out great! Serving Size: 1 (426) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 579.9   Calori...

Crisp Noodle and Vegetable Stir-Fry Recipe - Food.com napa cabbage,    dark soy sauce,    rice wine,    shiitake mushroom,    sunflower oil,    peanut oil,    ginger root,    coriander leaf,    carrot,    spring onion,    bean sprouts,    green beans,    zucchini/courgette,    noodles,    sugar The Chinese carefully select vegetables to achieve a harmonious balance of contrasting colors and textures. Once you have chopped the vegetables, this dish is quick and easy to put together, and makes...

Delicious Beef Sukiyaki Recipe rice wine,    shiitake mushroom,    coriander,    spring onion,    leek,    cabbage,    eggs,    beef,    soy sauce,    mirin,    tofu,    noodles,    sugar,    sake,    water A sweet tasty beef steamboat, you eat while it cooks slowly in front of you, also you can combine any ingredients that you prefer, eat it together with rice or noodles or even bread! Cut all the ingre...

Steamed Salmon With Soy Glaze Recipe - Food.com rice wine,    ginger root,    spring onion,    garlic,    green beans,    salmon,    soy sauce,    rice vinegar,    noodles,    pasta,    sugar,    sherry,    lemon juice Real Simple Magazine April 2005. Instead of steaming the salmon, you can wrap it in foil and bake it in a 400-degree oven for 10 minutes. This will also limit the fish smell in your kitchen. Serving S...

Longevity Noodles With Chicken, Ginger, and Mushrooms Recipe - Food.com napa cabbage,    chicken thigh,    rice wine,    chili dried/powder,    shiitake mushroom,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    oil,    white peppercorn,    ginger root,    spring onion,    soy sauce,    salt,    noodles This dish is traditionally eaten for Chinese New Year. Everything is cut long to symbolize longevity, hence the name. This version is adapted from Stir-Frying to the Sky's Edge by Grace Young. Ple...

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