Stir Fried Prawns Recipe - Food.com rice wine,    oil,    ginger root,    spring onion,    prawn,    soy sauce,    salt Preparation time includes 30 min marination time. Serving Size: 1 (231) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 313   Calories from Fat 181 g 58 %   Total Fat 20.2 g 31 %   S...

Grilled Chinese Sweet and Sour Pork Kabobs Recipe | MyRecipes pork loin,    red onion,    rice wine,    red bell pepper,    green bell pepper,    sesame seed oil,    ginger root,    pineapple,    soy sauce,    mirin,    sugar,    dry vermouth,    white wine Learn how to make Grilled Chinese Sweet and Sour Pork Kabobs. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Soak wooden skewers in water...

Teriyaki Salmon Recipe rice wine,    salmon,    soy sauce,    mirin,    sugar,    sake This simple home made teriyaki salmon is a great summer meal paired with sesame shiitake and fresh blanched Japanese veg combine sugar, shoyu, mirin and sake in a small sauce pan   heat on low until su...

Steamed Chicken & Vegetables with Soy Dipping Sauce Recipe | MyRecipes chicken breast,    rice wine,    snap/snow peas,    sesame seed oil,    pepper,    coriander leaf,    asparagus,    soy sauce,    salt,    rice vinegar,    mirin Believe it or not, you can eat steamed chicken and vegetables with a soy dipping sauce for just 250 calories--leaving room for a glass of wine with dinner. Instructions Checklist   Step 1   Sprinkle chi...

Sauteed Chicken Breasts With Soy Glaze Recipe - Food.com chicken breast,    rice wine,    olive oil,    ginger root,    soy sauce,    mirin,    water This is a fabulously easy recipe. I adapted it from Mark Bittman's How to Cook Everything. The recipe calls for marinated chicken thighs. I made the recipe faster using chopped chicken breasts and...

Beef Tomato Recipe - Food.com beef flank steak,    chili garlic sauce,    rice wine,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    spring onion,    onion,    garlic,    tomato,    worcestershire sauce,    soy sauce,    tomato ketchup/catsup,    baking powder,    water This is a yummy quick stir-fry dish that's common in casual eateries in Hong Kong. Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 310.5   Calories from F...

Chicken and peanut stir-fry - Recipes - delicious.com.au chicken thigh,    rice wine,    green capsicum pepper,    hoisin sauce,    peanut oil,    peanut,    coriander leaf,    water chestnut,    onion,    soy sauce,    rice,    sugar Simple food never goes out of style, and with this tasty stir fry, you'll have a healthy dinner on the table in minutes. 1.   Toss chicken in sugar and 1 tablespoon each of hoisin and soy. Heat hal...

Stir-Fried Lettuce Recipe - Food.com rice wine,    dry sherry,    sesame seed oil,    oil,    pepper,    garlic,    lettuce,    soy sauce,    salt,    sugar This is great if you have a head of lettuce that you have to use right away. Even if you don't, its still a great side dish to any asian meal. Simple to make, with common ingredients, its a keeper...

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