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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ricotta cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAncient Roman Cheesecake Recipe
ricotta cheese,    bay leaf,    eggs,    honey,    flour
An origional dish which needs no fussing with. the bay leaf adds an ineresting flavour.....
Sift the flour in a bowl.   Beat the cheese until it is soft and stir it into the flour along with the egg.   ...


picture of recipeWhite Chocolate Pound Cake Recipe
butter,    ricotta cheese,    bicarbonate of soda,    cake flour,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    white chocolate
This was simplified from it's original recipe but lost none of its flavor nor texture.
Preheat oven to 350 degrees.   Spray a 10" bunt pan with non-stick spray.   Melt white chocolate   In a lar...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeRicotta Cheesecake Recipe - Food.com
butter,    ricotta cheese,    cornstarch,    vanilla,    eggs,    cream cheese,    sugar,    lemon juice,    sour cream,    flour
This is a very fine light tasting cheesecake. A great alternative to all of those big blocks of Philly's finest.
Serving Size: 1 (127) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   C...

recipes with the same ingredients...
Laurie's Cheesecake Recipe - Food.com


picture of recipeRicotta Cheesecake Recipe
butter,    lemon peel,    ricotta cheese,    cornstarch,    wheat germ,    vanilla,    berries,    eggs,    baking powder,    sugar
Easy to make cheesecake with fruit on top
spread the 2 tsp butter over bottoma and sides of 9 inch cake pan with removable bottom, then sprinkle with wheat germ. set aside.   In food processor or blend...


picture of recipeChinese Cheesecake Recipe - Food.com
ricotta cheese,    cinnamon,    raspberry,    eggs,    cream cheese,    spring roll,    sugar,    milk
I Love fried cheesecake when I go to restaurants, okay, I love fried anything! I have always wanted an easy way to make it, and here it is. Recipe courtesy Guy Fieri from Guy's Big Bite on foodnet...


picture of recipeItalian Cookies Recipe
butter,    ricotta cheese,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    sugar,    icing,    milk,    flour
A great Italian cookie!
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.   In a medium bowl, cream together 1/2 cup butter and white sugar until smooth.   Beat in the eggs one at a ...


picture of recipeTiramisu Pudding Recipe - Food.com
vanilla cake/pie,    sweetener,    ricotta cheese,    vanilla extract,    jelly/jell-o,    whipped topping,    cocoa powder
Another one from Hungry Girl 3 WW points
Serving Size: 1 (1) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4   Calories from Fat 0 g 13 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g ...


picture of recipeRicotta Cheesecake Recipe
butter,    ricotta cheese,    cornstarch,    vanilla extract,    eggs,    cream cheese,    sugar,    lemon juice,    sour cream,    flour
Beat together the ricotta cheese, cream cheese and sour cream in a mixing bowl OR the bowl of a stand mixer.   Add the rest of the ingredients, BUTTER LAST.   Spray a 10" springform pan with non-st...

recipes with the same ingredients...
New York Italian Style Cheesecake Recipe
New York Style Cheesecake- Splenda Version Recipe - Food.com
New York Cheesecake - Recipe #3596 - Foodgeeks


picture of recipeItalian Ricotta Cheesecake Recipe - Food.com
ricotta cheese,    pecan,    eggs,    sugar,    almond essence,    flour
In '125 Best Cheesecake Recipes' by George Geary
Serving Size: 1 (109) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 301.7   Calories from Fat 169 g 56 %   Total Fat 18.8...


picture of recipeCrisp Apricot Fruit Tart Recipe | MyRecipes
butter,    raw sugar,    ricotta cheese,    almond,    cinnamon,    blueberry,    raspberry,    blackberry,    apricot,    eggs,    salt,    dough
This Crisp Apricot Fruit Tart dessert recipe transforms any apricot or other stone fruit into a flavor sensation.
Instructions Checklist   Step 1   Preheat oven to 400 with rack in the center. Line larg...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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